Chinese Food
All Recipes
Milk salt soda biscuit
This is a biscuit of special significance to me. If you look at my early blogs, you may understand why I said that. When I started my blog, my first post was soda biscuit. It's a whole wheat soda biscuit. It's a work I don't like very much. It's... ...
Preserved yellow peel - a treasure of fruit in South China
There are good fruits in the south. They have yellow skin, golden color, sweet and sour pulp. The yellow peel can be eaten directly. Just like eating grapes. Squeeze out the pulp to eat. Discard the peel and core. However, the peel of yellow pee... ...
Congee with preserved egg and lean meat
Cook pork 2-3 days in advance and marinate it into bacon for later use
Meat floss
Dongling T13 bread machine version of meat pine. Delicious to see.
Spicy pot
The spicy pot shop outside is in full swing. Actually, the spicy pot is very simple. You can make the same taste at home. The guests brought out a large basin, which was really loud.
Good ingredients to lose weight in summer -- Vietnam spring roll
Vietnam spring roll is light and refreshing. The most contained vegetables are vegetarians. It's suitable for the beauties who lose weight. There is also shrimp in it. Don't worry about the imbalance of nutrition. Of course, you can also change ... ...
Soap horn rice, figs, tremella soup increases skin elasticity and eliminates throat discomfort
This kind of sugar water. Use sweet to describe it. It's not too much. Not only beautiful appearance, but also excellent taste. It's soft, sticky and sticky. The fruit fragrance is mixed with light flower fragrance. It's delicious to the extreme... ...
Curry rolls
About n months ago, when Betty's woofy beauty (this is our favorite name for her) gave me a croissant mold, I stared at the new gadget for 10 minutes - is this the gadget? How can I use it? So, I took this dart board like thing, and I had a dee... ...
The quasi vegetarian dish that the butcher surrendered to [stir fried lotus white with oil dregs] (also known as cabbage)
If you want to ask about the importance of cooking techniques to the dishes, I will probably take you to the market first to buy a lotus white. Under the original ecology, its simplicity is hard for my heart to adore. Until the stir fried stone ... ...
Longmao bread
It's going to be fun making this bread for the kids.
Spring roll
Spring rolls are filled with dried noodles and skins. They are fried. It evolved from the custom of eating spring dishes on the first day of spring
Meat floss
Qin. Made his own meat floss for the first time. Success. Come on, girl. We used to buy it for her. Later, it was exposed that the meat pine was fake or the source of the meat was questionable, so I stopped buying it. But she always said that ch... ...
Coarse yogurt
[I'm a fat cat, how dare I eat meat] like to drink yogurt, because it will bring infinite imagination to your food. The perfect combination of purple potato and pumpkin fiber and yoghurt.
In the Mid Autumn Festival, fresh meat, pickled vegetables and moon cakes are the warmest company. —
I grew up in the north when I was a child. My favorite thing in the Mid Autumn Festival is the fresh meat and pickled moon cake my aunt brought from the south. Later, I came to the south. I also fell in love with food more and more. I like my ow... ...
