Chinese Food
All Recipes
Spicy pot
Zero basic delicious rice killer ha
Wonton
It's very convenient to prepare breakfast for your baby every day, just a little bit of it, a big package of wontons, and put them in the fridge for freezing and eating at any time.
Portuguese mango whole egg tart
Every time I finish the cake, there will be a lot of egg white left. I need to find another way to consume it. Suddenly an idea is born. Can I use the whole egg? So with the idea of trying. This delicious whole egg tart came out. The color of th... ...
Marinated shrimps (skin shrimps)
This is what I eat here. Children who grow up by the sea are rare to leave their hometown.
Thai style sweet and spicy quail eggs with tiger skin
Last week, I went to Cambodia for a tour. I tasted the local food there. The Cambodian flavor is almost the same as the Thai flavor. It's sour, sweet and spicy. Today, we mainly use quail eggs to create a Thai flavor. Tiger skin quail eggs are v... ...
Shredded pork with Beijing sauce
Beijing sauce shredded pork is a traditional dish in our life. It's ruddy in color, tender and smooth in meat, bean flavor in tofu skin, crispy and refreshing in green melon, and full-bodied soy sauce, meat and vegetable matching. It's a beautif... ...
Homemade spring roll skin pancake (dark potato silk pancake)
Before I get off work, I think about what to eat for dinner. I have marinated meat made of hemp. I don't eat greasy meat very much. I want to improve it. So I'll have a dark dish. Potato pancakes
[Wuren moon cake. You don't need to roll out of the moon cake world] make some changes. Pheasants can also become Phoenix.
Another Mid Autumn Festival. Last year by the roll thick moon cake world of the five kernel moon cake. Looking forward to. Because of the hard texture and the filling mixed with five kinds of nuts, the taste is complex and not understood. Howeve... ...
Spicy pot
Twice. The first time was not very successful. The second time was very successful. Everyone says it's delicious.
Pineapple bag with crisp skin
Interest is the biggest teacher. Baking is like doing experiments. It's a process of accumulation. This time there was an accident. The oven broke down. Then use the electric cooker. It's just as wonderful and delicious.
