Dongpo elbow cooked in water is tasty and fresh. Teach you the unique secret recipe. Follow me to eat meat with a big bite. Enjoy the satisfaction of a big bite.
The classic mushroom chicken is a very suitable dish for the family table. It's warm, hot, tender, smooth and delicious. The fragrance after it leaves the pot can't stop people's water ❤️
A good choice for quick cooking. It's delicious in a few minutes. Try it.
It's delicious, refreshing, tender, tender and low-fat. Don't worry about eating more.
Delicious mushroom and sliced chicken
Shrimp meat has the functions of invigorating the kidney and strengthening the Yang, promoting milk and anti toxin, nourishing blood and strengthening essence, removing blood stasis and detoxification, benefiting qi and nourishing yang, dredging... ...
It's a delicious chicken with mushrooms. It's smooth and tender. It's a pity not to taste it.
Children's favorite. Super simple. Oil free formula. This dish. It's all soup and vegetables every time. Children make rice with soup. It's very delicious
It's delicious and smooth. It's better than meat.
My wife suddenly wants to eat this mushroom and chicken rice, which is a rice pot. But there is no casserole for rice pot at home. So I made it alone to serve rice. It's smooth, tender, fragrant and tender.
I bought a chicken to cook soup at home. My husband specially split the chicken breast for frying. The chicken breast is a little firewood for cooking soup. There are more mushrooms in the hot pot at home. When they meet, they are so tender and smooth.
Dishou rice is a kind of Cantonese name for one person's fast food. This is my son's Mickey version.