Chinese Food
All Recipes
Sweet and sour spareribs
You are a goblin. what rice Spareribs essence
Remove wet soup in spring & Shredded Duck with lemon sauce
Obviously, it's a good way to drink soup without wasting the dregs. The secret is sauce.
Huolongguo white fat man
There is no accurate scale. It can also be done very well. I like the harder glutinous rice balls. Compare the muscles.
Steamed scallops with minced garlic
Easy to make. Good taste
Steamed eggplant
There is no eggplant in my hometown this season. Because it's not seasonal vegetables, I just came to Dongguan yesterday and wanted to eat something different. I made an eggplant today. It's delicious...
Baked Nang egg cake with ham
In fact, it's to solve leftovers or make up simple meals. But... It's easy to spread.
The secret preparation of Monopterus albus to increase the number of leukocytes and enhance the resistance
Pulse lamp. Let cancer patients avoid detours. For patients, white blood cells are a very important indicator of the body. Monopterus albus can not only increase and stabilize the number of leukocytes, but also enhance the resistance. It is very... ...
Beef pot paste
I like delicious food. I prefer to make delicious food. For a gourmet enthusiast, if there is artifact to help, it will greatly save the time of making gourmet. At the same time, it can also make all kinds of attractive gourmet at will. So we of... ...
Mandarin fish with tomato
Egrets fly in front of Xisai mountain. Mandarin fish are fat with peach blossom and flowing water. The fresh mandarin fish is rich in nutrition, delicious in meat and low in bones. It has high protein content. It is stewed together with tomatoes... ...
Vegetable congee
I made a vegetable porridge just because of the materials.
Congee with preserved egg and lean meat
Make your own porridge. Real materials. I used to make it in a casserole once before, but it's not very fragrant. So I made it in a special electric rice cooker. After the hot air comes up, I heat it and stir it. Fragrance.
Ink stick with sauce
Monkey's favorite sauce ink.
Daily pancakes
It's just because you want to eat pasta during weight loss, and you dare not eat more, so you learn your own nutrition formula. The formula of controlling oil and time.
[cat's house] braised pig's feet (bumping) and duck's eggs with sauce
It's a thick sauce flavor. The pig's hooves with a pinch of soup make the mouth satisfied without drips...
High pressure steam small row
I like to eat Fuzhou's drunk ribs. I don't know where the delicious secret lies. A while ago, my friend was in hospital. Her sick friend was a chef. Talking about this dish while chatting, she was really a master. Under his guidance, the drunk r... ...
Fish flavored shredded pork
Classic Sichuan food with shredded pork and fish. It's a mixture of sour, sweet, salty and spicy. Without fish, you can eat fish. The meat is soft and glutinous. The side dishes are crispy. The taste is very rich.
