It's done in the gap between today's video and GM Lu. There are few pictures
I'm crazy about the fridge recently. There was a period when a chef made beef risotto
Seasonal vegetables in spring can be picked by the way when you go out for a spring outing. For example, Artemisia (mugwort), bracken, Chinese toon and spring bamboo shoot are all delicious on the table.
Light and delicious. The mash was added. So it's sweet.
Life is just purple sauce. You treat it well. It will treat you well. We should take ourselves seriously every meal.
It's spicy. No vegetable oil is used. The oil fried from streaky pork makes the product very fragrant.
I want to eat tea tree mushroom very much recently. So I bought a lot of tea tree mushroom this week. I plan to use tea tree mushroom for cooking. I think I'll choose one of them to make. Finally, I chose tea tree mushroom to cook chicken. The t... ...
Today, try to add the omnipotent olive dish into the fried mushroom with lentils. It tastes good.
In fact, there is no special Qingming food in the north. But there is one food that runs through the whole spring of northerners until Qingming. That is spring cake. Every year on spring day, spring cakes are eaten in the north. It's called biti... ...
It's an innovative way to eat bread. It's Crispy at the bottom. It's a combination of egg flavor and ham. It's good for breakfast or afternoon tea.
I've been eating a fat reducing meal at noon recently. I don't know what else I can do.
Baked rice. It's appetizing. It's more delicious. Every time I make it, the grapefruit dad and the grapefruit buy it very much. It's when the grapefruit doesn't like eating. I'll make a great move. Vegetables, fish, eggs, milk, seafood. All can ... ...
Looking at the fish song rice made by Little Chef Huang in the late night canteen . I feel it's easy to operate. It's better to improve and make it for our baby once. After the improvement, we chose salmon and laver as the dressing. They are all... ...
It's been a few years since I paid attention to beans and fruits. Never passed recipes
My hometown is Xuzhou, Jiangsu Province. When I was a child, my mother used to make chili pimples for us. It's full of mom's taste. If I eat chili pimples in Xuzhou, I have to go with the baked bun of Xuzhou. The newly fried pimples are rolled u... ...
Soup for high nutritional value
The right river basin of Guangxi is pregnant with many delicacies...
It's delicious to cook green beans with lard and pig oil residue