Chinese Food
All Recipes
Chrysanthemum dumpling
As a Kaifeng man, chrysanthemum is our city flower. It can be used to watch, eat and make tea. But as a kind of food, there are many kinds. Tea making, cold mix, steamed bun, dumpling, side dish
Stewed prawns and chicken feet
It costs 100 yuan to cook a piece of fat brother's prawn outside. It only costs 40 yuan to make it at home. There are more ingredients in it. The trump card in prawn chicken claw pot is not shrimp. It's waxy chicken claw. You can eat delicious c... ...
Stir fried lettuce
Light appetizer
Fried rice with radish and pork
This dish was shared by my best friend, so it was tossed up.
Spicy sheep scorpion
In winter, there is nothing happier than a pot of hot sheep and scorpions.
Ribs with mashed garlic and black bean sauce
The most common dish in our family.
Super cute marshmallow without oven
Colorful marshmallows can always touch a girl's heart. It's a good choice to take a little q-bomb as a daily snack.
A plate of simple and rough sirloin barbecue
Barbecue is a favorite food for many people. But the food on the road is not clean. It's not safe to eat. It can only be solved at home. Although barbecue is harmful to human body, it is skillful to eat barbecue. 1. Control the temperature below... ...
Stir fried rice cake with olive and Maodou
It's usually fried with olive. It's very delicious with rice or porridge. Today, I tried to add rice cake. It's eaten in seconds after serving. Put more next time.
Taizhou flatfood
I'd like to share with you a Taizhou flat food. Northerners don't think they eat much flat food and dumplings, except for the differences in wrapping methods. The biggest difference is that flat food fillings are fried in advance, so they smell good.
Cooking machine & small red pot with crispy skin and sponge inside. Pea Muffin
The crispy muffin wallet is put into the self-made red bean paste. The crispy and soft are sweet in the mouth. It produces the wonderful and delicious taste. It has rich bean flavor and chewing feeling. It tastes sweet but not greasy. It can als... ...
A bowl of warm winter -- home cooked vegetable, meat cake and rice to accompany you through the winter
In winter, if you cook several dishes in one meal, how can you eat a hot and delicious meal after the last one is cold? This meal is my favorite. I can't say how delicious it is. Anyway, I was swept by the whole pot after hearing several exclamations.
Stewed Spanish mackerel
My son likes fish. All kinds of fish.. In the evening, I bought two small Spanish mackerel from the nearest fruit and vegetable store. The price is affordable. The meat is very fresh and tender. There are very few small thorns in Spanish mackere... ...
Roasted eggplant with garlic
Fast food. Soft Kwai eggplant meat. It tastes good. Today's rice cooker must be bottomed out.
Fried rice with ham, lean meat and egg
Rice plays an indispensable role in our diet. Personally speaking, I don't like to eat rice for nothing. But if it's fried rice, I can eat another bowl without other dishes. So fried rice has become a common food in my family. This is the fried ... ...
Taro chicken in Chinese restaurant by Wang Junkai
Before going to Chinese Restaurant 2, many people thought Wang Junkai was a high-quality idol. They thought Xiao Kai was only responsible for the beauty. Every day, he dressed neatly and acted as a face-to-face waiter. I never thought that a han... ...
Flowers bloom
The air is very dry in autumn and winter. The cold wind does great harm to people's skin. Cabbage is rich in vitamin C and vitamin E. eat more cabbage. It can play a good role in skin care and beauty I hope to see the bean and fruit powder of th... ...
Pickled radish with pickled peppers
It's a good season to eat radishes in winter.
