Chinese Food

Bofei notes

Today's dishes are very delicious, so it's shameless to upload o (≥ V ≤) OO (≥ V ≤) O

Steamed noodles with bean and pork

I love to eat steamed noodles made by my mother since I was a child. When I go abroad, I can do everything by myself.

Mixed vegetables

I like cold dishes in summer. It's especially appetizing for sour and spicy food.

Runfei Quhuo Xiaoyin

It's just matched by accident ~ ~

Beauty tonic soup

I'm crazy about stewed soup recently. I can drink one bowl if I don't want to eat in the hot night. I can drink another bowl if I'm hungry before I go to bed. This red soup is absolutely a magic weapon to deal with aunt.

Stir fried beef with onion

Chicken with mushroom and lees

Braised chicken fillet with kelp

Stir fried pork skin with cumin

Pork in pot

Congee with preserved egg and lean meat

Di y crispy three delicacies (original)

Heart pie

Deep fried sweet potato and sesame pie and sweet potato yuan Zi

When I was in my hometown for Chinese new year, grandma always gave us fried sweet potato Yuanzi (sweet taste), and mung bean Yuanzi (spicy and salty taste) as a special snack during the Spring Festival. Sometimes there are many people. When we ... ...

Fish and tofu soup

Kung pao chicken

Boiled meat slices

Beef tofu

(1 person) heat - 325kcal salt - 1.1g

Qishan saozi noodles

When I was in college, there was a Shaanxi noodle shop near the school. Qishan saozi noodles were delicious. Today's residence can no longer taste so authentic, so we have to do it ourselves. The finished product is described by an advertisement... ...

Glutinous rice stuffed with sesame and peanut

Traditional Minnan snacks (⊙ o ⊙)