Chinese Food
All Recipes
Fried Lamb Chop
I've been fascinated by chopped chili noodles, cumin and fennel recently. At the end of the dish are chopped onions, lots of peppers, cumin seeds and some cumin. It's delicious.
Self created winter Yin skill New Zealand Qingkou
I can't forget the fat and green mouth I ate in New Zealand. I didn't expect to find it in a small shop today. Then buy a big box and go home to satisfy your appetite
Four season beans with Puning bean paste (stir fried at home)
Kidney beans are sweet, light and lukewarm. They can return to the spleen and turn the stomach meridian into dampness without dryness. They can invigorate the spleen without being greasy. The commonly used products for the stop of spleen deficie... ...
Paella
Paella, paella. Once in the best Spanish restaurant in Quebec, you will never forget it. At someone's request, I bought all the seafood and made it by myself
Shrimp in soy sauce
I remember when my father was young, he loved hunting very much. Every holiday, he would make an appointment with some friends, carry a shotgun and go hunting in the mountains. When the sun is about to set, I will come back with the spoils. Ther... ...
Shaanxi home style cold noodles
As a native of Shaanxi, you can't live without cold noodles in summer. The cold noodles in summer are more popular than the hot rice and soup noodles. My own homemade cold noodles are hot and sour. Cucumbers and bean sprouts are crispy. Tofu is ... ...
Cold mixed vegetable with crude fiber
Summer is the golden time to lose weight. I am also losing weight. So I specially made this crude fiber and fat removing cold dish. It's also a healthy dish. This dish mainly uses the functions of moistening dryness, invigorating spleen and clea... ...
Small scallion oil cake
One day, there were several children at home. At noon, everyone suggested to drink oil tea. But the children didn't eat it. There was a noodle at home. Two of them liked to eat the flavor of onion. They thought of making it into such a mini one.... ...
Korean hot cabbage fried rice cake
Stir fried rice cake with hot cabbage has always been a favorite dish. The sour and spicy taste of cabbage and the slight sweetness of hot sauce like this way of cooking. The reason why I like fried rice cakes so much is precisely because of the... ...
Braised eggplant
Eat the flat point series - braised eggplant. The total cost is 1 yuan.
