Chinese Food

Red bean milk congee

Braised tilapia

Steamed beef with Sichuan noodles

Steamed beef with flour. It's a famous local snack. It's usually served with tofu brain. Or it's served with Guokui (white cracker). It's a little different from the northern rice noodle. Sichuan style steamed pork with rice noodle must be added... ...

Purple rice and chrysanthemum cake

I always forget to make some purple rice porridge in advance at home. Today, I used the cooking machine to make chrysanthemum rolls. There are just some bean paste left in them.

Cream transfer cake is no longer broken

Chocolate transfer is too hard to squeeze. Cream transfer is too troublesome. Then the cream transfer is absolutely suitable for you. You heard me right. The cream can also be transferred. Look at the following steps. Take you from rookie to expert. -

Iced plum soup (summer sunstroke elixir)

Sour plum soup is a traditional summer drink in China. People usually boil black plum and white sugar together. Drink it after freezing. It not only tastes sweet, but also has the effect of relieving summer heat. This method has a long history. ... ...

Boiled fish (Classic)

Spicy chicken wings pot

Today, I would like to recommend a spicy chicken wings pot with less oil. Chicken wing is a delicious food. It's also a common food on our table. Many people like it. There are many ways to make chicken wings. Cola Chicken Wings, spicy chicken w... ...

Pork liver, lean meat and wolfberry soup

Pea, mushroom, ham, radish, bacon, rice, summer rice

Stewed beef tendon with mushroom

Beef tendon is definitely the most favorite part of our family recently. It's full of meridians and collaterals. It's both chewy and soft. And it's easy to taste. In fact, this method is as delicious as braised beef brisket, but the beef tendon ... ...

Ancient prescription Xiaoshu Zhike Qutan sour plum Siwu drink

The four things drink of sour plum is really excellent (Niangniang's body is attached to haha). It's sweet and sour. Cool and cool is the first effect. The second effect makes me pursue the best prescription of relieving cough and eliminating ph... ...

[Madeira's kitchen] purple rice and coconut milk

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Stewed pear in red wine

Sauce, fragrant, and braised jade

I don't know what to eat in the morning. I just wanted to make an omelet with sauce, but later I thought it would be more convenient to wrap it. It can be yes soy sauce, seafood sauce, Ganma, salad sauce, tomato sauce... My spicy soy sauce

Stir fried liver

The nutritional value of pig liver is quite high. But some people don't like the taste of pig liver very much. Today's fried liver is the real fried liver in old Beijing. It's fragrant, smooth and tender. You can have some steamed buns or steame... ...

Hand rolling noodles with vegetable noodles

Those who like noodles must collect them.

Xiaomi Guoba

Lunch meat

Zucchini cake

The time in the morning is too urgent. I made zucchini cake, egg soup, cold lotus food, and I took pictures in a hurry. As a result, today's cake is a little burnt. This cake is simple and delicious. I often make it at home. Next time, I will pa... ...