Chinese Food

Seafood porridge with shrimp and lettuce

I made seafood porridge for the first time. It's good to have good friends around. It's fun to do it together. It's also very smooth to meet difficulties. Because there are many shrimps in the Arctic shrimp... So I didn't remove the head and ski... ...

Pumpkin porridge

Appetizer for all ages

Small wonton

Xinjiang Dapan chicken^_ ^(delicious)

Bacon pasta

Every time I go to eat Western food, I have to order this pasta. It's my favorite ~ bright color. It's very appetizing. The materials selected this time can be bought in ordinary supermarkets. It's very easy to learn.

Stir fried snails with ginger and garlic

Whole wheat soda biscuit without butter

It's said that making bread and biscuit butter is indispensable. But it's not available at home. And making biscuits for the first time has a good effect. Because I can't bake so much at one time, I make thin and medium thick ones. The taste is ... ...

Sauteed dachshund

Small meal bag / breakfast bag

The bread made for the first time. It's very successful. The outer skin is crisp, the inner lining is soft, and the shape is round and lovely.

Fried water bamboo with Octopus

Stewed winter melon

Let's see if Mom burns it once. I'll try it myself

Spicy pig lung

The main edible effect - pig lung has the effect of tonifying deficiency, relieving cough and hemostasis, suitable for people of all ages. It can be used to treat cough with lung deficiency, cough and hemoptysis for a long time, etc. Pig lung co... ...

Stir fried vegetable

There are rich nutrients in the oil and wheat dishes.

Carp leaps over the dragon's gate

Grandma has been away from us for a long time. She has to be a holiday expert. The sweet and sour Yellow River carp is always left to us. The memories of childhood, the ignorance of youth and the popularity of youth. Ha ha. It's a new year's day... ...

Toasted cereal

This is what I summed up after referring to several kinds of baked oatmeal recipes. It has been made many times. It tastes good. The key is simple and nutritious. It is especially suitable for breakfast. This is absolutely suitable for baking be... ...

Fried shrimps in oil

My daughter leaves school early every Friday. So I want to go home for dinner. I want to make some appetizers for her. In school, I can only eat prawns. But the meat of prawns is not as tender and fresh as that of river prawns.

Lettuce forest one second through to the forest

My hometown is in Lanzhou. There is a very refreshing pasta in summer called [pulp surface], and the dish I introduced today is because every summer when I was a child, my mother made a cold dish on the pulp surface, which is indispensable. Beca... ...

Braised chicken with soy bean and rice

My favorite taste when I was a child Simple ingredients, simple seasoning, not simple taste.

Stewed fire

Barbecue head is a special product of Weifang. It's hard the next day after purchase, so it's very delicious to stew.

Fried rice with bacon

I went to the supermarket with my brother a few days ago. Suddenly I saw that Bacon was selling. I bought a box and came back. Many recipes use it. When my family is used up, I'm going to buy it on Taobao. It's hot. I don't have appetite. I don'... ...