Chinese Food
All Recipes
Cranberry cookie
It's fragrant, crispy and delicious. Babies like it very much and it's not hard.
There's heaven and earth in the dinner
This is an indispensable dish for the Spring Festival in my hometown. My cousin likes to eat the fermented tofu made by my aunt most. Such a big one can eat several. The fermented tofu made by my aunt is juicy and delicious. It's even more enjoy... ...
Baked chicken with rice
I don't want to eat chicken for the new year. I can't say anything. What's more, the year of the rooster? There are thousands of chicken practices. But I am most concerned about simple, easy-to-do and nutritious ones. Today's chicken themed New ... ...
Sweet potato hair. Call New Year's good fortune.
The first trial. Although it's not very good-looking. But my mother said that it's a good job to have flowers for the first time. I'll do better in the future. -
Cranberry purple sweet potato Muffin
I learned this dish in a TV food program. I'll record it and share it with you. It's a kind of dim sum with strong taste and high color value. In other words, I never like to eat muffins. Because I think the muffins taste like grains of sand. Bu... ...
Diner / stir fried chestnut oven version
Like to eat chestnuts
Shaanxi hemp food
Mashi. Also known as Mashi , mashizi or mashizi . Authentic traditional snacks. In the north of China, it is called hand skimming and twisting roll. In the south, it is called cat ear and hollow roll. Hui people in Ningxia Mountain area call it ... ...
Raspberry French fruit jelly
Because I like baking, I also like to make all kinds of sweets, from nougat, Naruto peel, marmalade peel, toffee, to French fruit soft candy. Every kind of sugar is a masochistic process. But I enjoy it. I used to joke with baking friends - if y... ...
Sugar bean
It's a must for Chinese New Year. Entertain guests. It means sweet and honey.
Steamed yuan
It's a special snack in South Fujian. It's made every new year's day.
Hemp leaf
Sesame leaf is an indispensable snack for Chinese New Year. It tastes crispy and salty. It's new year's day. Learn how to make it. It's excellent to eat by yourself or entertain guests. It's full of new year's flavor.
Rice with soymilk and glutinous rice in Yunnan
There are different ways to eat just in different places.
Korean Kwai Radish
Love Kwai all match carnivorous. A small bowl of radish buddy. Every time you weigh a little bit, eat a fried chicken and a turnip. You can go home and study it several times. Finally, you've succeeded. ^O^ is very successful! ~So., this is what... ...
Peanut black sesame nougat
This year, we made many flavors of sugar, original, cocoa and Matcha. In addition to peanuts, we added cranberries and American almonds. When we made the last wave, we turned out a small bag of black sesame seeds. As a result, we temporarily inc... ...
Fried flower
Grandma's heritage
Fresh recipe of Asparagus
After new year's Eve, it's spring time. When it comes to Jiangnan, the first batch of bamboo shoots is the most tender and delicious. We locals prefer the natural flavor of the bamboo shoots cooked in clear soup This bowl of cooked asparagus is ... ...
Banana Butter shake & Banana Bread Pudding
Breakfast can be opened in various ways to share today's breakfast with you.
Longli fish fillet oil free oven diet
Because I am losing weight So fish meat is nutritious, grilled in oven, oil-free, healthy, because it's fat free, so friends who don't think about weight loss can marinate fish fillet and wrap it in starch, then wrap it in egg liquid, and then m... ...
