Chinese Food
All Recipes
Yunnan sour papaya vinegar
Yang Erjie's Dali has a lot of delicious food. Under her guidance, she brewed this bottle of papaya vinegar. Every time her relatives and friends come to her home, they always bring me a pile of local favorite food. This time, it's no exception.... ...
Lotus egg yolk moon cake. The skin is so thin. There are so many fillings
In those years when I was away from home, mooncakes were the festival food I couldn't give up. The meaning of reunion is far more than its delicacy. I always like eating Cantonese mooncakes, especially lotus egg yolk. Maybe it was all the old Ca... ...
What's the product of Hubei people
When I was a kid, my mother didn't let me eat more porridge.
Old Beijing plum soup
Follow quntang wechat-qunantang07. You can get more food videos and exclusive cute baby videos. Summer thirst. Some drinks are more thirsty. Often full. Mouth is dry. Sour plum soup is a good tonic and comfortable soup. Its effect is better than... ...
Glutinous rice egg
I remember the reading meeting. The food in the canteen was outraged by all. The only thing that satisfied me was probably salted duck eggs. A salted duck egg with sand and oil. With a bowl of rice. I'm satisfied. Later I worked. I often went ou... ...
Lotus root folder ~ ~ Hubei specialty food
My husband went to my house for the first time when my mother made this dish. He was still a boyfriend. He liked it very much. Then he said he was polite. He didn't dare to eat too much. Hahaha... When my mother went out to play. He said he want... ...
Qinghai Kang pot mutton
Nostalgia may be a dish. There are five flavors and ten colors in it
Shaanxi snacks thousand layer oil bun
It's a common dish in Shaanxi. I don't think there's much to share. Until entertaining friends from other places, I ordered the Shaanxi special hot-rolled oil bun, but it was unsatisfactory. Today, I made it specially. I talked and shared with f... ...
Fresh meat moon cake
The old big house fresh meat moon cake in Shanghai is a household name. My husband, Shanghainese, especially like to eat this kind of moon cake. When I think about it, I will tell you how delicious it is. Then I want to make it authentic. I care... ...
Cowpea lollipop
Today, my baby said he would like to eat lollipop. It's just the time to make a long cowpea mince today, with some cowpeas left. I made this lollipop for him in a flash^_ ^)-
Liuxinruhuang moon cake
Heavy guests are here. This time, we have the honor to invite Cui Liting, a famous baking teacher in Shunde, Guangdong Province, who is the third place in the I'm a super cake maker baking competition, to partner with the old teacher s. We will ... ...
New Xiaobai's easy to learn sweets
Sugar is a Guangdong snack. It's easy to do. It's suitable for novices to learn. Brown sugar is more conducive to women's health. Every month my aunt drives here. You can try this dessert. -
