Vietnamese spring rolls are Vietnamese folk snacks. They are wrapped in seafood and vegetables with various Kwai Tsai. They are eaten with lemon juice, fish sauce and millet pepper. They are delicious and refreshing. They are attractive and nutr... ...
There are so many food safety problems in recent years, such as rice problem, oil problem, pork problem, shrimp problem... As long as we want to know that douniang's family can put out too many real problems, we can't solve them. We have no cond... ...
Cucumbers and bamboo shoots. Fresh taste; red radish gorgeous color; match up to make breakfast. It's very convenient and convenient, and the taste is very good. I wonder if I've tried it myself?
I bought a squid and came back. It's not small. After baking, I took it out to see that it's enough for me. It seems that I'll buy at least two next time. Today's squid is not fired. I'll have a simple way to bake squid. It's simple and deliciou... ...
Today, a sweet soup rice cake red bean paste is suitable for women. In this bowl of seemingly ordinary red bean paste, there is also a small soft glutinous rice cake. The small rice cake also contains the sweet taste of red bean paste. I feel ve... ...
When it's just out of the oven, its edge is hard and crisp, and it's a little soft in the middle. It tastes sweet and sour. It has the texture of chocolate beans. It's a bit sweet, which I can accept. It's Crispy after cooling. It tastes good.
In my mind, only Yunnan cross bridge rice noodles can compete with the rice noodles of my hometown. It has a history of more than 100 years. It is a famous snack with rich characteristics in Yunnan. The old mother chicken soup made by a virtuous... ...
It's so easy to make this moon cake. You don't need to bake it. You don't need to steam it like ice moon cake in advance. Just pack it and refrigerate it. Friends come home for afternoon tea. This moon cake is recognized by many people. White ki... ...
I've seen netizens do it. I've changed a little bit. I really recommend it after trying.