All Recipes

Red oil bamboo shoots

Bamboo shoots taste sweet, slightly cold and nontoxic. It has the functions of clearing heat and resolving phlegm, supplementing qi and stomach, curing thirst, benefiting water channel, promoting diaphragms and refreshing stomach, etc. Bamboo sh... ...

5 Steps

Caramel pudding without oven

Generally, we use the oven to make pudding. We don't need to use it. After steaming, we can put it in directly. It really doesn't taste bad. It also saves time. It's nutritious.

5 Steps

Tianjin traditional snacks - donkey roll

It's very simple to watch what a pastry chef did on TV. Go to the supermarket immediately and buy all the materials. It will take two hours to do it.

4 Steps

Crispy Shrimp

Every spring and autumn, this kind of shrimp will be fresh on the market. It's always fried eggs, fried leeks and so on. I always feel that the taste of fried is not very good. I saw such a picture by chance. I didn't pay attention to how to do ... ...

5 Steps

Fruit jam

Homemade jam. Safety and health

6 Steps

Beauty and blood tonifying -- red date, medlar and tremella soup

Tremella, known as the common bird's nest, is a good product for beauty and beauty. Tremella soup is a well-known beauty stew. There are various stewing methods and collocations. My favorite at ordinary times is the red date, medlar and tremella... ...

6 Steps

Xianggu wine, Fangxian County, Hubei Province

Recipe provider - Rao Changqing

5 Steps

Fried Hua Zhi Wan

Food experience with zero cooking experience

2 Steps

Glutinous rice cake with mung bean paste

My daughter doesn't like yams and mung beans. My husband also likes sticky food. So this pastry was born. Exclamation for eating. It really bothers me.

10 Steps

Braised crucian in Anhui

I want to eat the braised crucian carp cooked by my mother. OK. Learn now and sell now. He said it was delicious

4 Steps

Xi'an snack steamed cake

Steamer cake is a special snack in Xi'an. It originated from Zhou Dynasty and has a long history. The deep mouth pot of steamer cake is called steamer, so it gets its name. Steamer cake is soft and delicate in texture. It's fragrant after ripeni... ...

8 Steps

[reduce fat and increase muscle] rice paper colorful shrimp roll (Vietnamese spring roll)

The man with a broken hand is out again. ~Shrimp is a kind of food with high protein and low fat. The shrimp peeled by myself is fresh and healthy. It's delicious with rice paper and hot sauce. The rice paper is very thin and transparent. The co... ...

6 Steps

Tianjin rice

Tianjin rice, also known as crab Yujing, is a kind of Japanese Chinese cuisine, that is, fried rice with crab meat and eggs. It's a bit like rice with eggs. But the so-called Chinese cuisine in Japan refers to the Chinese cuisine suitable for Ja... ...

4 Steps