Chinese Food
All Recipes
Drunkard peanuts
In my memory, when Dad drinks, he likes to grab a handful of peanuts more than fish and meat. So this Spring Festival. Decided to make a plate of drunkard peanuts for Dad.
Yunnan traditional dim sum washing buckwheat cake
Dousha is also called Xisha in Yunnan. You can find this cake in every bakery in Yunnan. It's very popular.
The most representative snack of Tongzhou in Beijing
Creak box is a kind of Beijing specialty food older than the old Beijing city. It was born in Tongzhou, the source of the Grand Canal, with the birth of the Beijing Hangzhou Grand Canal. After thousands of years of taste and deliberation, this t... ...
Shaanxi saozi
Shaanxi people love noodles. Vinegar and oil are essential. There is also an important role. Meat saozi, famous Qishan saozi noodles, and saozi Jiamo, which tastes not inferior to the steamed meat in sauce. When cooking, they are lazy to make me... ...
Deep fried spring rolls
Spring roll is a traditional good point widely spread in China. Wrap the stuffing in a thin crust. Roll it into a rectangle. Fry it in oil. It looks golden. It's crispy and fragrant. Especially in the Spring Festival, many people like to taste t... ...
Sichuan cold noodles
The cold noodles in my hometown are really delicious. It's hard to get the authentic taste in other places.
Xinjiang cuisine Xinjiang fried barbecue
Stir fried barbecue is a home cooked dish in Xinjiang. It is also the most intimate and familiar home dish for Xinjiang children. The so-called fried lamb. It's not to fry the lamb after it's cooked. It's pure fried lamb. It's just to make the t... ...
Black Forest Cake
The authentic black forest cake needs a lot of materials that are not usually available. I'll cut down the details and make the same delicious black forest cake with more commonly used materials.
Nougat
No gifts this year. Only peanut candy
Shanxi fried rice cake
New Year's cake must be eaten.
Fried buns
The custom in Dalian, Liaoning Province is to go oil before the year. Fried buns are necessary. Crispy and delicious
A kind of Fruit jelly A kind of
For the baby
Chestnut black rice cake
Black rice is rich in nutrition. It has a lot of trace elements and also replenishes blood. Adding some glutinous rice will make it soft and glutinous. Try it if you like.
New year's candy peanut Cranberry nugget (zero cooking)
I remember when I was a kid, I used to eat nuggets. The post-80s generation should have the same feeling. Remember that Niuzha sugar was wrapped in dark blue and white plaid oil paper. One square one. Now add cranberry. With a little sweet and s... ...
