Fresh and tender fish. Wrapped in sour and sweet soup. Very appetizing and delicious
Meizhi, the birthplace of rice noodle culture in Honghe Prefecture, Yunnan Province, likes eating rice noodles, but not greasy every day
Kwai meat is fresh and tender. It tastes delicious. It nourish yin and clear eyesight. Pork liver is rich in many kinds of vitamins. Nourishing liver and nourishing blood. Put these two ingredients together. Then stir fry quickly. It is simply a... ...
There are many ways about Vietnamese spring roll on the Internet. You must find the one that suits you. Good food is not a problem. Action is the key
The biggest difference between Vietnamese spring rolls and Chinese spring rolls is that the pie crust is not a thin flour crust, but a dish made by wrapping the stuffing with rice husks made of rice mill pulp. For fairies who love beauty, the bi... ...
Seafood. Teach you how to make seafood.
It's said that two people revel alone. In fact, it's hard for one person to revel. Eating alone is a problem. For people who can live, fast food and takeout are definitely not healthy. If you have enough time, you'd better make it yourself. Maki... ...
ා can chef ා [Thai fried shrimps] peeled shrimps with sour Thai sauce. The most favorite way to eat lazy cancer is to grow food. Official wechat-canvideo01
Bibimbap is definitely a good news for lazy people. A bowl of bibimbap. Even the rice and dishes are all there. Mix them together. The rice tastes good. After eating the meal, the fragrance will fill your mouth. Today's bibimbap is made accordin... ...
The fish is very fresh and tender. The tofu is full of juice and tastes good. The spicy soup is very appetizing.
Sweet and sour sirloin, with its tender meat quality and sweet and sour taste, can always win the favor of one vote. But people who have eaten the sweet and sour pork tenderloin in the restaurant outside probably have a feeling. Which is the swe... ...
Simple and delicious
Classic dishes, innovative interpretation, attentive delicacy are the most impressive
The spicy sauce is mainly made of lime juice, green pepper, coriander and different seasonings. If you want to make the sauce more delicious, you may as well add some steamed fish sauce to make it. Drizzle fresh fish with lime and hot sauce. Ins... ...
In this season, clams are fat, fresh, tender, nutritious, and there are many ways to do it. Stir fry is one of the most common ways. The taste is mostly salty. But my fried clam today has a very special taste - sour, sweet and sour is me. Everyo... ...
It's red and bright in color. It's spicy and tastes thick. I'm greedy for my teeth after drinking.