Chinese Food
All Recipes
Diced Codfish with spicy sauce
It's hot. I'd like to eat some appetizers. I'll fry the codfish dice until it's golden and burnt. I'll make an appetizer with some dry peppers. It's very good to serve wine with rice. Although it's spicy codfish dice. I think it might be very sp... ...
Diced lotus root with mushrooms in hot and sour sauce
Lotus root has a good nutritional value no matter raw or cooked food. Cooked food can nourish stomach, Yin, spleen and Qi. It has a good nourishing effect. Therefore, I specially made an appetizer for my father. With mushrooms, I can improve my ... ...
Maodou with garlic
The deepest memory in my memory is. In summer, I have dinner in the yard. My father and my uncle eat Maodou, drink beer and talk about our family. We play in the yard.. As if it were yesterday. I can't go back to my childhood. -
Longley in mango sauce
Since this year, my family loves Longli fish very much. So every time I go to the supermarket, I always bring a few bags of Longli fish. Later, the nutritional value of the fish was checked on the Internet. The fat of the fish contains unsaturat... ...
Eat the historical kung pao chicken with spicy taste. Hi
If there is no fish in Yuxiang meat, there is Gong Bao in Gong Bao chicken. It's said that Gong Bao chicken is related to Ding Baozhen, the famous governor of Sichuan Province in the late Qing Dynasty. But you have to ask who Ding Baozhen is. Th... ...
Fish flavored shredded pork
The fish flavored shredded meat made by microwave oven is just soft and tender, and there is less cooking fume in the kitchen, which greatly saves cooking time. The main ingredient of fish flavored shredded pork is pork. The side dishes are also... ...
Instant Korean kimchi
Many customers in the store always ask me how to make Korean kimchi? In fact, making Korean kimchi is tedious and takes a lot of time. Because delicious kimchi needs to be fermented for a period of time and tastes better. Because our young peopl... ...
Quick hand vinegar Kwai cabbage
Fast food has always been the favorite of the office workers. In hot summer, the food is sweet and delicious. It is the favorite of everyone. Kwai Kwai is the favorite food for all. This kind of cabbage is made in minutes. I believe it's a favor... ...
Cowpea with mashed garlic and ginger sauce
Summer is coming. All kinds of appetizers are favourites on the table. I'm going to share with you some cold dishes that appear frequently in my recent family feast. I hope you like them. First, I'd like to have a simple cowpea with ginger and g... ...
Stir fried pork skin
We usually discard the pigskin when we stir fry. We only use it when we make stir fried meat or braised pork or stewed pork with preserved vegetables. Pigskin is rich in collagen. It has the effect of beauty and beauty. And its taste after cooki... ...
Spicy chicken
Mom's spicy chicken has always been the best snack for watching TV. Today, mom is making it. I recorded it by the way.
Roasted Flammulina mushroom with garlic
Flammulina velutipes contains all the essential amino acids of human body. The content of lysine and arginine is particularly rich, and the content of zinc is relatively high. It has a good effect on enhancing intelligence, especially on childre... ...
Mixed razor clam
Razor clam is rich in iodine and selenium. It is a good health food for hyperthyroidism patients, pregnant women and the elderly. Razor clam contains zinc and manganese. Eating razor clam often is beneficial to the nutrition of brain and has the... ...
