For noodles, my son only likes spicy noodles. I think he likes the compound taste of salty, sweet and sour.
My mother-in-law grows leeks. My husband reaped a handful. It's very fragrant.
The weather in the south is getting cooler. When it's cool, it's very appetizing to eat a spicy chicken. Let's learn from each other.
The fish is different from sushi. It's not strange to a lonely gourmet.
A whole leg of lamb. How nice to watch. As soon as the banquet is put on the table, it will be tall. What's important is that it's delicious. It's very simple. It just takes a long time to prepare. Because the whole leg of lamb is very big and t... ...
Stir fried spicy and drunk crab. As the saying goes - the autumn wind blows. The crab's feet itch. The chrysanthemum opens. The crab smells. Autumn is when the crab is yellow and oily. It's the best time to eat the crab. Soak in white wine for h... ...
1. Sea cucumber has low cholesterol and relatively low fat content. It is a typical food with high protein, low fat and low cholesterol. It is a good food for the patients with hypertension, coronary heart disease, hepatitis and the elderly. Reg... ...
The traditional Spanish Seafood Rice. The main characters are mussels, cuttlefish, shrimp, chicken or rabbit meat. The vegetables are usually green and red peppers, peas, tomatoes, onions, etc. These ingredients are not fixed. They can be replac... ...
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1. This time, I began to put too much ice sugar. It was too sweet. Then I added salt. The result was a little salty. 2. In addition, it's made of Haitian soybean paste. It's sweet. The final taste is not very good. 3. In addition, this time we u... ...
Boyfriend grade spaghetti with meat sauce. It's cool. Sometimes I'm in a bad mood. So I'd like to eat something sour and appetizing to open up my mood. At this time, he made a bowl of simple noodles for me, which is enough to make people moved. ... ...
Feng Jianyu, the little fresh meat, came to Dazuo and made the Longley with scallion and pepper sauce for Dahuanyu. It's healthy, nutritious and simple. The key is to give people a sense of height. Beginners who like this dish can try it. Welcom... ...
Spicy chicken is a classic work of Sichuan spicy cuisine. It's made of chicken as the main ingredient, onion, garlic, ginger, dried pepper, prickly ash, salt, pepper, monosodium glutamate and other materials. It's not only full of color, flavor,... ...
It's been several years since I registered with Dou Guo. I have not only increased my cooking skills here, but also met many small partners who love food and are willing to share. I have participated in many online menu activities and offline fo... ...