Chinese Food
All Recipes
Stir fried pork heart with chili
Absent-minded collocation of the pig's heart. I bought a pig heart in the next few days. I decided to make some sauce with the brine and then eat it directly after breakfast. After buying it, I found Kwai Chai's seasoning was not up to date. Now... ...
Singapore meat and bone tea with Southeast Asian characteristics
With the spread of meat and bone tea in Southeast Asia, Asia and all over the world, its cooking style also influenced by the local Chinese at that time. The common meat and bone tea flavor can be divided into the following three kinds - Chaozho... ...
Braised rabbit meat
Homely Edition... Free Edition... What version would you like to add... Every time I eat rabbit, I think of the lines in a movie. How can I eat rabbit...
Laotan pickled fish
At home, I make a material bag for buying pickled fish directly in the supermarket. There are pickled vegetables, pickled fish, and soup seasoning in it.
It's a real seafood soup. You can eat it without going to Thailand.
Winter Yin means hot and sour. Gong means shrimp. In fact, the translation of winter Yin Gong Tang is hot and Sour Shrimp Soup. This seafood dongyingong soup not only adds shrimp, but also clams and squid. It's served with special spices. It's h... ...
Stir fried bean skin with Flammulina mushroom in summer.
The content of amino acids in Flammulina velutipes is very rich, which is higher than that in common mushrooms. A substance contained in Flammulina velutipes has a very good anti-cancer effect. Tofu skin has the functions of clearing heat, moist... ...
Baked squid in sauce
Squid has a very high nutritional value. It is rich in protein, calcium, taurine, phosphorus, vitamin B1 and other nutrients for human body. When summer comes, I'll drink beer. Squid kebabs are sizzling on the shelves. I can't help swallowing. B... ...
Stir fried cucumber
It's getting hotter and hotter. I'd like to eat some fresh and simple dishes. Today, I'll eat them with the pickled melon. First remove the skin of the melon. Cut and remove the seeds in the middle. Then cut into slices and put them into the bow... ...
Stir fried Seafood
Kaifeng night market standard. Flower beetle with beer. Ice watermelon. Perfect summer ～
Boiled meat slices
It's a classic Sichuan dish. It's also a famous domestic dish in Sichuan cuisine. It's simple, delicious and delicious.
Braised chicken
When I was not with my husband before, he always liked to go out and eat stewed chicken and rice. I always thought it was unhealthy outside. So I tried to learn to do it myself Now my husband is quarreling to eat the braised chicken I made. Shar... ...
Spicy beer, shrimp, hot summer appetizer
It's been hot recently. There's no appetite for anything. I've been racking my brains to eat two more for my children
