Chinese Food
All Recipes
Sour beans - ready to eat without pickling
Sour beans should be liked by many people, but the greedy mouth can't stand the one month long waiting for the pickled and fermented beans can't stand the lonely food. There's always a way.
The temptation of spicy food. It's super simple at home
Spicy hot pot can satisfy most people's appetite. The contents are mixed with meat, vegetable, light and spicy. It looks like the ingredients from all over the world. It's a kind of micro food preferred by many people. Two days ago, my friend se... ...
Fish flavored shredded pork. It's a homely meal once you learn
Fish flavored shredded pork. Salty, sour, fragrant, sweet, mild spicy but not spicy. It's sweet again. It's that kind of mellow sour, shallow sweet, but not too much obvious sour and sweet taste. It's delicious and attractive. No one knows it. N... ...
Hot and sour potato shreds
Hot and sour potato silk is easy to operate. It's our children's favorite.
Luxurious spicy hot pot
I miss Sichuan cuisine very much recently. I found some Sichuan flavors online. I plan to study them at home. Today, I'll try spicy pot. All kinds of ingredients come up with a luxurious one.
Stir fried pork with spicy sauce
Let's have a memorable meal, stir fried pork with spicy sauce. Hi, everyone. I'm Xiaoshen, a Korean Chef. The spicy meat dishes will make you enjoy it. It's spicy, but it's fresh and sweet. It's the best match for rice. Today, I'd like to share ... ...
Spicy pot
Scald the dishes with boiling water in advance.
Spicy mashed potatoes with minced pork
Potatoes are absolutely one of the essential ingredients in Chinese families. Whether fried potato chips or stewed potato chips, they will never be absent from the Chinese family table. In addition to simple home cooking, I have tried mashed pot... ...
Stewed pork with spicy sauce
Everything can be stewed. Meat and meat
Spicy chicken
Although I'm not from Chongqing, I'm a real hot girl. Every meal is spicy. Dishes without pepper lose their soul in my eyes. I can't taste it. It's like chewing wax. Today, I'd like to bring you my favorite spicy chicken. Spicy and delicious. Sp... ...
Spicy egg (scrambled egg with tomato and chili)
I have the honor to work in Xinjiang for several years after graduation and experience the delicious food in Xinjiang. I remember the first time I went to the canteen to cook. There was this spicy egg. I don't know what it is at first. It's only... ...
Kung pao chicken
How to make an excellent kung pao chicken? Its evaluation criteria are no more than three points - litchi flavor, spicy paste flavor and peanut crisp flavor. The soul of kung pao chicken is a bowl of sauce.
Cold spinach with wine and vegetables
My husband is a bit unhappy at work. I want to cook for him and make him happy.
Kwai cold noodles with sesame sauce
Summer without cold noodles is called summer.
Spicy chicken with celery
Today, one chicken, two spicy chicken and chicken soup, conch steamer
