Chinese Food
All Recipes
Real mingtaiyu__ The artifact of drinking beer in Yanbian, Jilin Province.
Delicious dried mingtaiyu
The secret of Pumpkin Soup
[tips for better pumpkin soup] 1. Put a pinch of curry powder. Well, that's right. It's curry powder. It can enhance fragrance and fragrance. 2. Slice the pumpkin and bake for 58 minutes at 200 ℃ in the oven. This will evaporate part of the wate... ...
Stir fried shredded asparagus
It's too greasy. Stir fry a light vegetable to clear the intestines and stomach. Lettuce can benefit the five internal organs, clear the meridians, clear the stomach heat, clear the heat and diuresis. The taste is crisp. It's a good vegetarianis... ...
Korean spicy cabbage for lazy
Dad came back from Korea and said that spicy cabbage was delicious. I wanted to buy it first, but I was afraid it was not authentic. So I searched countless recipes and videos to learn. Finally, I learned it.
[too simple] spicy pot
Spicy hot pot. As the name suggests, it's not only spicy but also delicious. It's very suitable for small pot friends who love spicy. I love it very much. Let's take a look at the details.
Eel tomato mushroom health soup
Mom has eaten black fish soup, pigeon soup and so on. I've racked my brains to come up with eel tomato mushroom soup. Because eel has high nutritional value, adding tomato and mushroom is better.
Boiled fish
Shock foreign friends directly
Natural wild prawn with scallion oil - spicy and delicious taste Delicious
The natural wild prawn is rich in nutrients, without any preservatives, and it is a good food to keep the high calcium, iodine, protein and other nutrients of the wild prawn.
Classic combination of chicken soup and tofu string + egg filling cake. Delicious dinner
Chicken soup, tofu string and egg filled pancake are the street snacks we usually like. When you see something you like, you want to learn to do it yourself. No matter what you can do, you can't eat it outside. Although it's troublesome, you can... ...
Spicy crab
Hairy crabs can not only be steamed, but also delicious when they are spicy. Share my new year's delicacy *
Mapo Tofu
The tofu made by grandma fan was very successful yesterday. She said happily, it will be smooth this year Such a good bean curd. Of course, chef Yang has to treat it with his heart, so that he can afford grandma's good craftsmanship. So, I made ... ...
Steak with red wine and black pepper
It's been a month. It's ups and downs. I've never been able to care about food. Looking back, I've been talking about this for the most in these months. Now it's finally after the wind and rain. I have a rest. I'm no longer restless all day. I'm... ...
Spicy chicken that novices can make
The first time I cut meat. It's bloody
