Chinese Food

Boiled beef

Boiled beef is a delicious food with all colors, flavors and tastes. Friends who are not hot and happy are also lured by the address. The meal suffers. The beef is delicious. The rape in it is also very delicious. If it's not greasy, even the so... ...

Boiled beef

I don't know when to start. Every time I go to a restaurant, I'll order a portion of boiled beef. I can't get tired of it. Every time my dad says, you order boiled beef every time. It's so uninteresting. You eat so much and still eat it.. Haha. ... ...

Boiled meat slices

Stewed chicken claw

The easiest homemade snack

Flaming Flammulina velutipes

Time comes and goes in a hurry. Summer will pass in a flash. Autumn is coming. It's still hot. Let's have flaming Flammulina mushroom.

Spicy chicken

I've always wanted to make it, but I don't think it's too much trouble. Today, I want to make this dish. I also refer to many recipes. I don't think it's too much material. The steps are too much trouble. I don't have to make it myself. I can ad... ...

Chongqing spicy chicken

Cumin spicy mashed potato

Recently, I bought a big bag of cumin powder for barbecue. I'm afraid that the flavor is gone after a long time. I'll make something quickly. I think I'll make this dish spicy cumin mashed potato. I'll cook the potatoes soft and flatten them. So... ...

Diced Pork with bamboo shoots

It's tender and crispy. It's really quite basda...

Maoxuewang

My husband likes eating very much. It's easy to make. You can also add something you like, such as the big intestine Shenma.

Spicy chicken wings

I haven't made chicken wings for a long time. That day when I was making mooncakes, I remembered it. The light in the oven is broken. I can't see the black inside. Later, the manufacturer sent two replacement bulbs. I made a second cantonese moo... ...

Roasted chicken gizzards with spicy sauce

I'm a studious person. This roasted chicken gizzard was eaten when eating outside. It's delicious. I'll come back and try it on my own. I think the marinade is different. I made the New Orleans chicken wing. It's bright and attractive. According... ...

*Minty beef roll*

The coolest beef in summer is delicious. It's delicious but not popular...

Fried bacon with okra

I haven't been shopping in the supermarket for many days. It's a big harvest. Ha ha ~ there are few red okra sellers in Xi'an. See. Start decisively.

*Yanglin pickled fish*

Yanglin pickled fish is the Yunnan version of pickled fish. It is famous for its tender quality, beautiful color, fragrance and unique materials.

Spicy shrimps with lainiao

This dish came from a Sichuan teacher who taught me how to stir fry spicy hot pot ingredients. I used the hot pot ingredients to stir fry lainiao shrimp. The result is really delicious. Now I'll teach you.

Spicy shrimp

I'm a beautiful woman who can't walk with shrimps.

Steamed mushroom

I don't know what to eat at noon. I opened the refrigerator and saw that there were mushrooms. Well, I'll eat them today. And then I'll have dinner.

Re carving of twelve flavors -- stir fried beef tendon with chili

Stir fried beef tendon with pepper. Remove the fishy smell from the tendon first. Put in a piece of water and boil to remove the fishy smell and froth. Then rinse with water. Remove the fishy smell twice. Then stew in a pressure cooker and stir ... ...

Spicy Portunus

The crab that came back from the fishing port was put to death in an ice foam box for two hours. It was already half dead. after steaming, I felt less aware. The rest decided to burn it and found it was not tasty. Fortunately, there was no waste... ...