All Recipes

Shepherd's purse and emerald shrimp dumplings

When you make dumplings, add it. Bring it to the table and let the whole family see the light. It's a CD-ROM in an instant. It's better to pour than to be comfortable. It's better to eat than dumplings. Friends in the North know that in Beijing,... ...

13 Steps

The homemade hot pot soup is delicious. It tastes several times better than Haidilao

It's getting colder. I want to eat a dish that's hot. It's a combination of soup and food. It's said that if I don't eat hot pot, how can I spend the winter? The hot pot in the cold winter is brushed up. The rising and falling hot pot is called ... ...

10 Steps

Pancake version fried dumplings

This pancake version of fried dumpling is simple. It tastes very good. It's tender outside and inside. It's really delicious. -

16 Steps

Spinach, corn, toast, pizza

It has been several years since I insisted on making breakfast. From the beginning of the kitchen, Xiaobai experienced disorderly cooking and eating. The pursuit of fancy is not healthy. I often worry about what to eat. All the way to today, ric... ...

11 Steps

Spinach and yam cake roll

Today, Ding Dang's mother taught you to make a cake roll with high beauty that can be finished without cream or pigment. The color is made of spinach leaves. The filling is replaced by yam and condensed milk. The taste is no worse than cream cak... ...

20 Steps

Spinach cake roll

The color of the cake roll made of spinach. It's so beautiful. It's natural green. It's like spring -

22 Steps

Spinach with Kwai sauce

Spinach is definitely an energy vegetable in winter. Popeye's magic spinach can made me love eating spinach since I was a child. This delicacy of spinach Kwai is a perfect combination of spinach and sesame paste. Sesame sauce is rich in protein,... ...

9 Steps

Canadian Arctic shrimp spinach tofu roll

Today, I'd like to introduce to you the Canadian Arctic shrimp spinach tofu roll. It is to spread the egg liquid mixed with scallion and salt into an egg cake; peel the Arctic shrimp into shrimp; wash, root and blanch the spinach, then chop it a... ...

10 Steps

Vegetable pie with thin skin and big filling

I have adjusted the proportion of flour and water. The pie crust is thin as dumplings. It can also be layered. No matter how much stuffing is put, it won't break the skin or leak the stuffing. It's very convenient to operate. It's most suitable ... ...

10 Steps

Fried noodles with shrimp and curry

Curry fresh shrimp noodles is one of the most Japanese noodles. In this cold winter, a bowl of hot noodles will make you warm in an instant. -

5 Steps

Porridge for baby

Children eat with the elderly all day. Besides steamed bread, they can stew cabbage or spinach. It's better to cook some vegetable porridge for nutrition.

5 Steps

Stir fried spinach in 5 minutes - Xiaobai's first choice

Spinach has the effect of nourishing blood and relieving constipation. Eating spinach often can prevent anemia, prevent aging and protect children's eyesight. People with constipation should eat spinach, because it has the effect of relieving co... ...

7 Steps

Cold spinach vermicelli

I went to the supermarket that day and saw that the spinach was very fresh, so I took one and put it away for a few days, but I didn't have time to eat it. I wanted to fry it. It was too monotonous. Just last time when I cooked the noodle soup, ... ...

26 Steps

[dip in the water] the name of this noodle is not elegant. It's wider than anyone's face.

Shaanxi top ten monsters. Noodles are like trouser belts. Mr. Qiao Zheng'an, who has a lot of research on various kinds of noodles, brought home flavor to dip into the water today. That's the wonderful way to eat trouser belt noodles. It's thin ... ...

5 Steps

Steamed dumplings with goldfish

In the south of the Yangtze River, you can pick lotus leaves, he Tiantian fish, fish between lotus leaves, fish between lotus leaves, East fish, West fish, South fish, North lotus leaves. This is a popular work of the Han Dynasty. This poem depi... ...

13 Steps

Egg and persimmon soup with soy sauce and purple powder

[4178] it's a story that there's no rain, wind is cool, and a little tofu is left to make soup &It's delicious but hot & December 17, 2019

9 Steps
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