Chinese Food
All Recipes
scissors A kind of Stewed hemp with noodles
Scissors A kind of Stewed hemp with noodles
Noodles with spinach and shrimp
Delicious taste, special nutrition
Jade steamed bread
Two Orioles are singing green willows, and a line of egrets is on the blue sky. The reason why these two poems are so popular is that the artistic conception of the poem is colorful. Today's jade steamed bread is also beautiful because of its co... ...
Emerald flower roll 2
I did it last time. I did it again today. It's just that the shape of the rolls is different.
Braised noodles with tomato
Forget to shoot the finished product
Childhood taste healthy thin spinach roll
In my childhood memory, my mother often did it for us. I didn't eat it when I grew up. During the epidemic, I searched hard to find out how to make it for my husband in different ways every day. So I thought of spinach roll. It was made by my mo... ...
Spinach with bean sprouts
I have some black bean sprouts in my spare time. It's refreshing to eat them with spinach and cold dishes. -
Stir fried vegetables and pancakes in spring
Suddenly I want to eat spring cakes. After all, spring is here.
Small lentil soup Bread Bowl with tomato juice and vegetables
The key point of serving soup and vegetables is not washing dishes, oil-free, sugar free, whole wheat bread bowl
Green is thick. Hand rolled noodles with spinach and eggs
Hand rolled noodles with spinach is a dish made of flour and spinach as the main materials. It belongs to the household pasta. Add a touch of green to life when spring comes.
Fresh and delicious bacon and spinach
Spinach is known as a nutritional model. It is rich in various nutrients. There is a red billed green Parakeet in huanzhuge, which means spinach. Spinach is also the easiest dish to cook. It doesn't need excessive seasoning. Spinach can contribu... ...
Four color vegetarian Porphyra and rice
Do you have a feeling that the ingredients you bought can't be used up in one meal. It's not enough to eat if you divide them into two meals. Over time, the refrigerator will store a pile of broken ingredients. If you don't pay attention to them... ...
The welfare of the handicapped party
This bread doesn't need to knead. It doesn't need to ferment. It's a super simple and delicious low calorie bread with short production time. Some people say bread doesn't look good. But I think it looks appetizing. Promise not to regret. Hee hee
