Chinese Food
All Recipes
Stir fried mutton tripe
This fried tripe is spicy and spicy. It can also preserve the taste of tripe. It has the function of dehumidifying and nourishing stomach.
Nourishing mutton leg soup
I like mutton soup best. In ancient times, mutton was called zhurou, zhurou and jierou. It can not only protect the wind and cold, but also nourish the body. It has therapeutic and tonic effects on general wind and cold cough, chronic tracheitis... ...
Nourishing donkey hide gelatin cake
This is actually the fourth time to make donkey hide gelatin cake this winter. There is a strange smell of donkey hide gelatin. After it is made into donkey hide gelatin cake, it can't eat the taste of donkey hide gelatin completely. It's not al... ...
Superior nourishing pigeon soup
Meat pigeons are delicious, nutritious and have certain auxiliary medical effect. As the old saying goes, one pigeon is better than nine chickens. It describes that pigeons have high nutritional value. There are many essential amino acids in the... ...
Peanut and pork tendon soup
Pig's feet are the essence of pig's feet. They are like beef tendons. They can chew their heads. They are very tasty after making stewed or stewed soup. They also contain rich gum. They have the effect of Supplementing Qi and reinforcing deficie... ...
One of the most beautiful rose yam muds
That night. We were all drunk. I bought roses at the street corner. She broke off the petals. Cut one into thin wires and sprinkle it on the newly made rose yam. Soak one in red wine and take a sip. She said. There are two heart-shaped yam puree... ...
Nourishing the spleen and stomach in spring
This sweet potato and Jujube Syrup is very suitable for dessert in spring. Sweet potato, yam and jujube are all sweet food. It can nourish the spleen and stomach, prevent liver fire. It's very good for afternoon tea or dessert after dinner, and ... ...
Meiyan tea: clearing away heat and invigorating spleen
In the later stage of pregnancy, in order to clear away heat, foetus toxin and make a pot to drink when you have time
Vinegar peanuts
The old people's favorite dish for drinking wine is peanuts. Before, the living conditions were not allowed to have big fish and big meat. Their peanuts and peanuts were peeled. Then stir fry them with sea salt. Then two liang of white wine. Let... ...
Qinggan Yangwei paste
Rice, as a staple food, has high nutritional value and good health care function. The water-soluble food fiber can expel intestinal endotoxin, which is beneficial to prevent cardiovascular disease. Walnuts are rich in nutrients and vitamins. It'... ...
Clam and loofah soup
I saw the loofah was very fresh in the market. I haven't eaten it for a long time. Let's use it with clams. Loofah is known as beauty water. It can moisturize and whiten skin, strengthen brain, activate blood circulation, remove toxin and swelli... ...
Chinese yam and lamb chop soup Rosemary
Yam and mutton chop soup has a high nutritional value. It is also a very famous medicinal diet. It contains many trace elements needed by the human body. Eating yam and mutton chop soup often can play a role in strengthening the spleen, stomach ... ...
Two kinds of rice for tonifying the kidney and strengthening the spleen
Usually we eat rice as pure rice or with corn dregs. But there is a kind of rice that is very nutritious, nourishing and fragrant. It is black rice. Black rice is known as Gongmi , yaomi and Changshou rice . It has special nutritional value. Bla... ...
Qushi Jianpi crucian carp soup
It's easy to hide moisture in the human body. People with too much moisture can't sleep well at night. I can't get up in the morning. When I go to the toilet, I can't flush the water. I've eaten a lot of spicy things in this period of time. Goin... ...
Spring tonic and jujube paste
Mainly simple
Peanut and jujube soymilk
I don't think of breakfast, I want to eat breakfast, and I want nutrition. Then toast, cheese sauce + soymilk...
Chinese yam congee with red date and job's tears
After the solar term of Jingzhe , the weather is getting warmer every day. The pace of spring is getting closer. Into the spring. The north is mostly windy and dry climate. At this time, we should eat more job's tears, red dates and yams. It has... ...
Sweet osmanthus, honey, iron stick and yam
I like yam, especially the iron stick yam. I like its powder, glutinous and noodles. Chinese yam is quite simple to eat. Steamed or boiled soup is OK. I used sweet osmanthus pickled last autumn today to make a sweet osmanthus yam. When I want to... ...
