Chinese Food

Stir fried bamboo shoots

You can taste all kinds of fresh bamboo shoots. They are crispy, tender and delicious. They can chew out fragrance and glycol. They are known as the first vegetarian food . They have been loved by people since ancient times. Scholars and gourmet... ...

Stir fried bacon with bamboo shoots

I didn't put salt when I made it. Because bacon itself is salty. When they make it, they decide whether to put salt according to the saltiness of bacon.

Beef with asparagus

Bamboo shoots have the advantages of appetizing the stomach, strengthening the spleen, defecating the intestines and enhancing the immunity of the body. The bamboo shoots dug after spring are known as king of vegetables and eight treasures of mo... ...

Braised spring bamboo shoots

Chinese bacon and asparagus

After a spring rain, the bamboo forest sucks the moist nectar and breeds a lot of bamboo shoots. They protrude the small head of yellow flowers and show their vigorous vitality to the earth. The nutritional value of spring bamboo shoot is very h... ...

Stir fried Asparagus with cabbage

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Braised spring bamboo shoots with goose

Every year when spring tea is picked, it's also when the bamboo shoots are on the table. Phoenix's friends will dig some bamboo shoots for me from the mountain every year when they go home to pick tea. The family all like to eat bamboo shoots. S... ...

Stewed spareribs with bamboo shoots

The taste of spring - stir fried bamboo shoots with streaky pork

I like the warm spring season. I prefer the spring bamboo shoots. The taste of chewing in the mouth is light, fresh and tender, like the fragrance of spring flowers blooming, and the freshness of grass sprouting. The taste of spring bamboo shoot... ...

Stir fried fish and bamboo shoots soup

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Stir fried bamboo shoots with bacon

[spring shoots in March are just fresh. Spring in home style stir fry] taste all kinds of fresh shoots. Wake up the taste of Jiangnan fresh. The crispness of the spring bamboo shoot is only a kind of fresh and braised bamboo shoot in spring. It'... ...

Stir fried pickles with bamboo shoots

Stir fried bamboo shoots with shredded pork and water bamboo

The most important thing to eat in spring is bamboo shoots. Especially in recent years, a large number of spring bamboo shoots have been on the market, which are fresh, tender and cheap

Stir fried bacon with bamboo shoots

Braised spring bamboo shoots

Spring is coming. The most suitable spring shoots must be tasted. It doesn't taste. It's really delicious. It's simple. It's a famous dish in Jiangnan.

Braised spring bamboo shoots

Braised bamboo shoots with bacon

This year, I suddenly fell in love with eating bamboo shoots. No matter in soup, oil sauce or with bacon, they are all delicious ❤️

Stewed bamboo shoots in chicken soup

It's time to eat shoots in spring. It's time to eat shoots in spring. It happened that there was chicken soup cooked at home yesterday. It's suitable for this dish. The soup and water are very refreshing. If there is no chicken soup, you can use... ...

Salted pork with bamboo shoots

In spring, the most delicious thing is the spring bamboo shoot. The deepest memory in winter is the bacon. Between this winter and spring, use this bacon spring bamboo shoot to officially open the door of spring. -

Braised spring bamboo shoots

Spring bamboo shoots are only available in spring. Choose white ones and tender ones. If the appearance of the shoots is green, the taste will be bitter.