Chinese Food

How can we reduce it on the table in spring - fried Chinese toon

The fresh Chinese toon buds are just picked from their own branches. Don't mention that they are fresh and tender. Every spring, the delicious food given by nature is always on the table of the family. Simple cooking can conquer the appetite of ... ...

Stewed bamboo shoots in chicken soup

It's time to eat shoots in spring. It's time to eat shoots in spring. It happened that there was chicken soup cooked at home yesterday. It's suitable for this dish. The soup and water are very refreshing. If there is no chicken soup, you can use... ...

Spring and Jingming spring cake roll spring buds

It's a good time for spring and Jingming. If you want to move this short and pleasant spring to the table, you can have a fried egg with Chinese toon sprouts. -

Salted pork with bamboo shoots

In spring, the most delicious thing is the spring bamboo shoot. The deepest memory in winter is the bacon. Between this winter and spring, use this bacon spring bamboo shoot to officially open the door of spring. -

Braised spring bamboo shoots

Spring bamboo shoots are only available in spring. Choose white ones and tender ones. If the appearance of the shoots is green, the taste will be bitter.

Fried egg with bamboo shoots

Who hasn't made fried Ribbon Fish in the Spring Festival? Let's take a paw

I want to go home after the Spring Festival. I want to eat the fried hairtail made by my mother. Now I have to do it myself.

Spring leeks into the vegetables. Fried vermicelli with leek and bean sprouts

The spring is coming to an end. Your big head hurriedly brings a wave of leek brothers to say hello to you. Let's welcome them together. yes. Epidemic. Love. Summer. Stir fried vermicelli with leek and bean sprouts for you. I hope you like it. (❁ᴗ͈ˬᴗ͈)◞-

Spring roll

Thin pancakes. Colorful vegetables. Suitable for spring

Braised spring bamboo shoots

It's a good dish. It's convenient and delicious. The premise is that the shoots must be fresh and tender.

Braised pork with bamboo shoots

Spring is the best season for all things to grow. No doubt, the bamboo shoots have become an indispensable delicacy on the table. The Chinese bacon and bamboo shoots combine to produce a more delicious taste. In the morning, a bowl of congee, a ... ...

Healthy and delicious shrimp in spring

Spring is the skin shrimp can be the body of toxins. Ha ha. Tianjin people have a saying: borrow money to eat seafood. It's not too much.. Hahaha. Get up. Eat.

Braised hairtail with bamboo shoots

Nothing is more delicious than bamboo shoots. Nothing is more delicious than fish in River (we use Zhoushan hairtail. It's seafood. That's fresher. Ha ha). Today I integrated these two ingredients and made a braised hairtail with bamboo shoots. ... ...

Spring rolls with three silk ingredients

This one was made by a little brother in the west of Yunnan Province. I feel very appetizing. So I operate it by myself. It's very simple. It's not hot. The skin is super thin. It's fun. It's delicious.

Boiled bamboo shoots

The bamboo shoots dug after spring are plump, white as jade, tender and delicious. There are many ways to make bamboo shoots. They have different flavors. Stir fry, stew, boil, stew, simmer, etc. are all delicacies. Today, I'm going to make a pi... ...

Stir fried bamboo shoots with bacon

The taste of spring bamboo shoots is light, fresh and tender, and nutritious. It is rich in water, plant protein, calcium, phosphorus, iron and other essential nutrients and microelements, especially cellulose. It can help digestion and prevent ... ...

The taste of spring quickly pickled garlic bolt

March is the most tender season of garlic bolt. The most eaten one is fried garlic bolt. Today I'll make a different one - pickled garlic bolt. Porridge in the morning. It's the most suitable appetizer.

How can there be a dish of fried dumplings with chrysanthemum eggs in spring~~

My daughter-in-law is pregnant. She has prepared a plate of fried dumplings with chrysanthemum eggs. They are not greasy, nutritious, delicious.

Spring cake

Braised spring bamboo shoots

The fresh spring shoots also have soil. Bite the sweet ones. Such fresh food doesn't need too much seasoning. It's just a quick stew.