Chinese Food
All Recipes
Boiled fish with spicy sauce
There is nothing more delicious than boiled fish. Here's the secret to the tenderness of boiled fish. Give me two more bowls of rice. I'll dry this pot of boiled fish.
Boiled fish
The little friends who often watch the lace canteen say that Hua Bianjun is probably a fake Cantonese, because most of the dishes I cook are very tasty. So. OK. In order to carry out the identity of fake Cantonese to the end. Tonight, let's make... ...
Cough relieving and throat clearing juice
I have a bad cold and cough recently
A new method of stir fried beef with green pepper, garlic and spiced beef
I often buy some marinated meat at home, such as beef with sauce, spiced beef, and sometimes I make some beef by myself. If you can't finish it that day, you will slice the beef when you eat it the next day. Stir fry it with green pepper or garl... ...
Stir fried bean sprouts
Eat less off-season vegetables in winter. Bean sprouts have become a regular visitor in winter.
Boiled meat slices
It's unexpected. It's a pity to have more snacks together.
Stewed tofu with garlic
Hot food from winter
Stir fried shredded pork with garlic
Delicious food. It needs beautiful utensils to match. Shun'er has always been concerned about the glass tableware of gemia. This time, it's so lucky. In the tableware trial. Receive and open it. The line is smooth, light and textured. After tria... ...
Skillfully use bacon to make steaming dry dishes.
Sichuan people have the custom of making bacon in winter. Smoked meat, soy sauce meat and wind blown meat have their own flavor. Among them, smoked meat is the most characteristic. Stir fry it with tea tree mushroom. Add a little hot pot bottom ... ...
Boiled meat slices
Today, I'll show you how to eat the hot pot seasoning.
Sauteed sausage with garlic
From childhood love to a big dish. Every new year at home began to make sausages. Also known as sausage. When I grew up and worked, my father still didn't forget to send it to me. I really love this dish. Our hometown is sausages. Sichuan Guangd... ...
Boiled meat slices
It's the first time to try to make boiled meat slices. It's slightly improved. It's very delicious.
