Chinese Food
All Recipes
Mushroom and rape
Delicious
Taro balls with milk and peas
Taro ball is a traditional dessert in Taiwan. The material for making taro ball is very simple. You only need to steam taro and add cassava powder, knead it into a ball and cut it into small pieces. You can also add purple potatoes and sweet pot... ...
Shrimp pie with black pepper
The western style PETA with Chinese ingredients has a special flavor. The pie is crispy and fragrant. The stuffing is delicious and special. It breaks through the single taste. It's worth tasting.
Stir fried clam
Because I like seafood very much, so I study how to make it taste better. After trying several versions, I slowly found out a recipe. It tastes good. This spicy fried clam has a little wine. It has a lot of aftertaste.
Deep fried potato cake
No potatoes, no joy. Afternoon tea accompanied by potato cakes is the perfect afternoon tea.
Sauerkraut
Parents can't eat spicy food. Compared with boiled fish, pickled fish is more acceptable to them. At the same time, although pickled vegetables have the name of sour, they can't change the fact that vegetables are alkaline. Its alkaline nature h... ...
Black rice, nuts, oats, coconut cakes
This cake is dressed in a dessert coat. It's actually a staple food. Breakfast, dinner or extra food are all suitable. It's the finger food with moderate size. I can't think of any reason to refuse. The cake is also added with nuts that are very... ...
[Southern Song Dynasty, zhuangyuanci] it's sweet and soft. It's unforgettable
It's like the number one scholar. Happy spring wind hall. The number one scholar in senior high school is the dream of ancient students. In the Southern Song Dynasty, there was a food named zhuangyuanci. Because Zou Yinglong was the number one s... ...
Sweet and sour tenderloin
Sirloin is usually fried and boiled. This time, it's fried. It's a bit like KFC's chicken and rice. When the main course and snacks are good.
Cookies
This cookie is crispy and delicious. It's very suitable for children, the elderly and people with bad teeth.
Guangdong style congee with preserved egg and lean meat
I like it, but I can't stand the smell of unit and monosodium glutamate outside. Try to make it by myself.
Finger puff
Fragrant and smooth vanilla sauce + crispy finger puff. I can eat a pot.. -
Cheese slice version of light Cheesecake
It's right for father Jin to spend so many cheese prizes. So I found this recipe on the Internet. The cheesecake can be made without cream cheese. I tried to make it. I didn't think it would succeed. It turned out to be very good. The saltiness ... ...
Braised pork hoof and arm in the name of sticking autumn fat
Sister likes meat, especially braised ones. A Mei likes to eat meat skin. Stewed QQ bullet is the kind that melts at the entrance. After he xiansen ate chicken breast meat and beef for several times, a Mei became paranoid about stewed hoof So, A... ...
Northeast out of print pot meat
From snacks to big food, I still like it. It's made at home according to your favorite taste. It's slightly improved. It doesn't use the white vinegar of the restaurant but the aged vinegar. It's better without the pungent sour taste.
Apple pie
It's hot in summer. People are lazy. Apples and watermelons are bought. After eating a few watermelons, no one eats an apple. Look at the unsalable apples. Try to make an apple pie.
Boiled fish (black fish) super detailed Edition
I like boiled fish very much. But I have too much oil and too much salt outside. I began to learn how to cook it myself. The key of this dish is sliced fish. When the sliced fish is good, it will be more than half of the success. I prefer to use... ...
