Chinese Food
All Recipes
My first perfect Cheesecake
I pulled Kiri back from Hong Kong some time ago. I finally took time to make it on Saturday afternoon. This is the second time to make cheese cake. It made me happy to see that finished product for a long time. Haha ~ Fang Zi smelled Mommy with ... ...
Broccoli in soup
A little processing of a very common dish can also become a big brand.
Sweet and sour sirloin
Sour, sweet and appetizer sirloin. It's delicious even with zero cooking skill
Hand painted strawberry cake roll
It's made in rainy days. I don't have any strawberries at home and I'm too lazy to go out to buy them. Then I'll draw a looking at the berries to quench my thirst by hand. Adjusted the cake roll recipe of little kitchen of round pig. Remove 15g ... ...
Fried mutton with sesame
My husband likes to eat cumin mutton best. I read a recipe about making mutton one day. It's just improved. It tastes good. Let's share it now
Pork liver soup with spinach
The lung is the breathing channel, so the delicacy of clearing the lung plays an important role in the dining table in this dusty weather. In traditional Chinese medicine, pig liver is a kind of food with the functions of clearing the lung, stre... ...
[xiaogashufrey cheese cake] a classic formula ready to use at the entrance
The formula is based on the shuflei cheese shared by self Huanhuan. The practice is simplified. The amount of cheese in the original formula is 300g. I bought a pack of 250g, so it's all reduced.
Yogurt Cake 6 inches
My daughter likes this Yoghurt Cake very much. Its failure rate is very low. It's mainly oil-free formula. Hehe won't get fat.
Mapo Tofu
Tofu has rarely been used as the main material for cooking alone. This is the first time that you seasoned it yourself. Very successful. I always thought that my son didn't like tofu. As a result, this plate of Mapo Tofu was almost put into his ... ...
Authentic Jiangxi clay pot soup - cuttlefish Patty soup
It's the most popular soup in my hometown. It's very nourishing. It's always made at home for pregnant women, puerperas, and the first recovery from illness. The simple version is the patty soup without cuttlefish.
