Chinese Food
All Recipes
Steamed face (pear) egg
People say the name of wonderful dishes can attract people. In fact, it's for relieving cough and resolving phlegm. It's for preventing cold cough. It's a snack to add eggs. Two in one. Children's food. -
Red date and egg cake
I'm tired of steamed bread. I might as well change my taste and make a cake adjustment. It's a cake. It's not cut cake. The cake with red dates. How to eat it is sweet. The staple food and snacks are all available. If it is cut into thin slices ... ...
Steamed scallops with minced garlic and vermicelli
Steamed scallop with minced garlic and vermicelli is a famous Guangdong style seafood steamed vegetable snack. The main ingredients are garlic, vermicelli and scallops. Scallops are also called shrimp scallops. Shrimps and scallops are the old n... ...
Shanxi volume
The roll is a traditional snack in Jinzhong Area of Shanxi Province. The flavor of Taigu area is particularly outstanding. It's a fresh taste in the era of study. It's fresh and refreshing. It's a flavor that has been recalled for a long time. T... ...
Pumpkin with bean paste
Pumpkin bags can be filled with various fillings, such as banana fillings, sugar and sesame fillings, chocolate fillings, etc. you can make whatever you like. My ingredients can make about 910 pumpkin bags. -
Toast pudding with golden milk
Crispy buttered toast, with tender and sweet milk and egg pudding, as well as delicious roasted leg pudding. Simple and delicious nutritious breakfast, especially favored by the little guy ~
A good cough remedy. Steam salt orange.
Autumn and winter. Easy to catch cold.. Cough is the worst.. Try it for the first time.. The taste is not as good as fresh orange. But to cure.. Keep eating for a few days. It should get better. -
Braised pork with Chinese toon
Every family will make some steamed dishes during the Spring Festival. There are steamed pork with Chinese toon, steamed pork ribs with flour and steamed pork with sesame sugar.
Steamed egg with minced pork and mushroom
I often cook this dish because it is simple, delicious and nutritious. My son likes it very much. I order it every time I cook. It has become his exclusive dish. There are children at home. Try it all. -
Steamed scallops with minced garlic and vermicelli
I like seafood very much. I saw fresh scallops today. I bought some of them right away. I made a steamed scallop. But it's really hard to wash... -
Ham and scallion rolls
I'm used to knife cutting and steamed buns. Today I'll change my way to pasta -
Baby cabbage with minced garlic and vermicelli
It's a steaming dish. It's short in making time, fresh and healthy in taste. -
Rainbow bun
I hope our life is like this Rainbow bun. It will always be colorful and beautiful ~ -
Pumpkin and purple potato breakfast bag
It's a breakfast bag for children. It's made of pumpkin puree for pastry and purple potato puree for filling. It's a perfect match. It's attractive in color, nutritious and healthy. -
Steamed Abalone with mashed garlic and Douchi
The history of steaming can be traced back to the Yan and Huang dynasties. Since our ancestors invented the pot, there has been cooking and steaming followed. Compared with other cuisines, the steaming process can keep the nutrition and original... ...
Zhixin sweet potato cake
Sweet potato is known as a longevity food. It is also an ideal diet food. Sweet potato is rich in nutrients. Eating it will not make you fat. On the contrary, it is a diet food. Its calories are only 1 / 3 of that of rice. Even if they eat too m... ...
Tofu meat rolls
Tofu skin is called thousand pieces of skin here. It's thin and thick. Thin is suitable for hot pot. Later, it's more suitable for cooking. Today, it's thick -
