Chinese Food
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Dumpling skin, dumpling skin (bread machine version), dumpling filling, sprouting dumpling cooking method
Share the cooking method of sprouting dumplings. There are boiled, steamed and fried. Dumpling skin. Dumpling skin (bread machine version) sprouting dumpling cooking method (70-75 round skins) dumpling filling
Braised fresh meat
Traditional roast wheat is usually made of glutinous rice. Here, fresh pork is used. With sweet corn and carrot, it not only enriches nutrition and taste, but also tastes delicious.
Rice with pineapple and eight treasures
Pineapple rice with eight treasures. It's also called pineapple rice. It's nutritious, rich in vitamins and protein. It's helpful to improve memory. Because of its bright color and beautiful appearance, soft waxy and sweet, it means happy reunio... ...
Cantonese taro cake (Cantonese Bacon)
It's too much for a big taro to make only Cantonese sausage cake. It's a bit monotonous after eating too much. Just at home, there's my own Cantonese bacon. So I divided taro into half. Half of them are Cantonese sausage. The other half are Cant... ...
Heart too soft
It's a must for hotels. I'll learn a lesson.
Steamed fish
My family don't like fish with many thorns. Generally, we are hairtail, tilapia, dragonfish, plaice, etc. Longli fish is rich in nutrition. It doesn't need to be treated too much before it's done. It's very convenient. Longli fish has the obviou... ...
Stewed egg with mango
Spring is warm and flowers are blooming. The pace of summer is getting closer and closer. Mango is coming again. Afternoon tea time. Make yourself a mango stewed egg. Treat yourself with this delicious taste.
Lotus leaf cake
Yesterday, I had rice with marinated meat. I made a lot of marinated meat. It's very good to make some lotus leaf pancakes and eat them with them. It's great to have dinner with millet porridge.
Steamed perch
Fish is the food of choice for children.
Pineapple Rice
My son's favorite fried rice.
Eating green dough in Qingming season
When we come to Qingming in Jiangnan, we eat green dough. Generally, wormwood is used to press juice and glutinous rice flour. It can be used as sweet stuffing or salty stuffing. Now there is less fresh wormwood. Fortunately, there are ready-mad... ...
Steamed dumplings with goldfish
Included in everything. My first Chinese pasta book . Weight - 10. [about some things] at present, only Dou Guo and Halloween, the Sina blog @ sugar cake, are mixed. Other places are reprinted, so I can't see or reply to all the news comments. I... ...
Vegetable blessing bag - blessing bag 123
Fupao later extended to food. Go to the fashionable hot pot store. There will be Crab Seed fupao and shrimp meat fupao exclusive to our store. Because they look better than ordinary balls , they usually order one to taste. There are more opportu... ...
Steamed bread with purple sweet potato and flower
I've always thought that steamed bread with wine has a special sweetness. Today is the 29th anniversary of my parents' marriage. A beautiful drunk flower for mom and dad. I hope they are healthy, long-lived, happy and safe.
Steamed egg with Canary
Yunnan has a long history of fresh flowers for food. Every spring and summer, there are all kinds of flowers and plants that I, a northerner, cannot name. Today, I would like to introduce a simple and delicious steamed egg with Canary flowers. C... ...
[microbody] delicious food needs to be revealed
All vegetable dumplings. They are delicious and healthy. If you eat more meat, you may come here occasionally to have a vegetable. The steamed chicken crown dumplings are very beautiful. The white dumpling skin reveals the stuffing inside. It ma... ...
Curry rice ball Hedgehog
Rice dumplings can be made into all kinds of lovely shapes. Children like them very much. But it's not easy to make them look easy. You have to be calm and patient to do it well. But look at the happy appearance of children. These are worth it. ... ...
Steamed scallops
Fresh seafood. It's still steamed to keep the original taste.. It's better with some dip..
Old Beijing lazy Dragon (meat dragon)
It's called lazy dragon or meat dragon. It's delicious. It's rich in meat flavor. Pork with three fat seven thin good. Streaky pork can also. If you do not eat fat, pure lean meat can also. Is to put more oil.
