Chinese Food
All Recipes
Braised rice with sausage, potato and carrot
It's getting hotter and hotter. I don't want to cook and fry in the kitchen. One day, I suddenly wanted to eat sausage stewed rice at noon. This time, I didn't use the rice cooker. I used a beautiful steam stove. A big bowl is enough for two peo... ...
Meatballs stuffed with mushrooms
Shiitake mushroom, especially shiitake mushroom (also known as shiitake mushroom, shiitake mushroom, Xiangxin, shiitake mushroom, Donggu mushroom, Xiangzi). It is rich in minerals. The content of calcium, phosphorus, potassium and beauty are rel... ...
Rosemary steamed bass
It's said that bass is delicious, so it's best to steam it. Steam to the right time. Pour up the juice. One mouthful down. All the fresh and tender fish seem to melt in the mouth.
Red bean and peanut zongzi
It's a few days before Dragon Boat Festival. It's already selling zongzi leaves. I can't help but buy some of my own dumplings. It's easy to see and hard to make. The simplest triangle zongzi. It's a little bit like it after several practices. T... ...
Stewed shrimps with Loofah
It's hot in summer. Don't want to cook in the kitchen? Recommend a convenient, delicious and pleasant summer dish, loofah and shrimp. Loofah is cool, diuretic, blood activating and meridian tonifying. Prawn can nourish Qi and kidney, appetizer a... ...
Rice dumplings with cowpeas
All the festivals, no matter whether they have holidays or not, my favorite is Dragon Boat Festival. It's because there are zongzi leaves. You can make zongzi to eat. As a glutinous rice eater, it's a great success. This year's first crop of zon... ...
Steamed tofu with minced meat
This is a steaming dish with simple production, light taste and healthy nutrition, which is very suitable for the elderly or children.
Steamed pigeon soup
The nutritional value of this pigeon is very high. The famous Chinese medicine Wuji Baifeng pill is made of Wugu chicken and Baifeng. The white phoenix here refers to the pigeon. Pigeon egg is called animal ginseng. It is rich in protein. So the... ...
Golden rice dumpling burning baby's supplementary food micro class
Baby's supplementary food golden rice ball is suitable for 12 months +
Fresh shrimp, loofah, baby's supplementary food micro class
Fresh and fresh prawns and loofah cup is suitable for 12 months of age + PS - from today on, we recommend three successive delicious and summer food supplements
Steamed hairy crab with vermicelli
In this season of crab beauty and cream, besides making the original steamed hairy crab at home. Xiaolu teaches you a new way to eat steamed crab - steamed hairy crab with vermicelli. It is improved on the basis of steamed shrimps. Add soy sauce... ...
Pork bun with dried vegetables
If you want to make the pork bun with dried vegetables delicious, you can't have less oil. The pork should be fat and thin. Only in this way can the dried vegetables be more oily. In addition, the dried vegetables should be sifted out with a sie... ...
Steamed meat cake with salted eel
Salted eel can also be replaced by salted fish. Raw sauce is added to the meat mud to improve the freshness. Salted fish are more salty, so there is less raw sauce. It's better to soak the salted fish in warm water for half an hour to taste better.
Fish head with chopped peppers Xiangcai flavor
Fish head with chopped peppers is a typical representative of Hunan cuisine. With the golden dragon fish grandmother small mustard seed oil. Can show a strong flavor of Hunan. Hot but not dry. Fragrant and delicious.
Mung bean cake, traditional pastry
Mung bean cake, traditional Chinese pastry. It's sweet but not greasy. It's best with tea.
