Chinese Food
All Recipes
Black fish and Tofu Soup (recommended by nutritionist)
I'm sick recently. I need some tonic soup. This soup is recommended by the nutritionist. My husband, who is a novice in cooking, has done a perfect job under my guidance. So if you read the tutorial, you will see it. Don't miss it when you pass by
Stewed Beef Brisket with black beans
In recent days, affected by the typhoon, it's windy and rainy. The weather is very cold. You can cook black beans and beef brisket at home. This dish is very simple to make with the electric pressure cooker. Put the ingredients in the cooker and... ...
Herbal black chicken soup
Today, I teach you how to make healthy diet for women in winter. Girls are generally afraid of cold in winter. Therefore, in addition to warm clothes, they need to eat tonic food. Siwu soup is originally a recipe for nourishing qi and blood. It ... ...
Braised prawns in golden oil
I've been looking forward to making a hard dish. I really think it's better than all the prawns I've eaten.
Osmanthus lotus root
Sweet osmanthus is always attracted by sweet osmanthus and glutinous rice lotus. I guessed that sweet osmanthus in school made sweet osmanthus honey some time ago. Now it's just used to make sweet osmanthus lotus. The difference is that today I ... ...
Braised prawns
My son likes prawns, especially braised prawns. The bright red color makes people feel happy when they bring them to the table. The taste is not to mention. It must be delicious. We must put more scallions and leave more soup. Mix the soft scall... ...
Congee with preserved egg and lean meat
This porridge is made in an electric pressure cooker. If there is no pressure cooker at home, you can use an electric rice cooker or cook porridge directly on the stove.
Fried bacon with water bamboo
Bacon can be used with all kinds of seasonal vegetables. This dish is only available in autumn.
Nourishing fresh black chicken soup in autumn
Autumn is the season for nourishing qi and blood. Black chicken and red dates are good. Let's have a little tonic. The relatives who don't like herbal food can do the same with me without angelica. Today's soup is easy to use. It's easy to opera... ...
Stewed chicken feet with Agaricus blazei and Cordyceps
Agaricus blazei is a fungus produced in Brazil and Peru. It tastes crispy and tender; Cordyceps flowers are not Cordyceps flowers. It is a kind of artificially cultivated fungus; Volvariella is the top grade of Lentinus edodes. The meat is thick... ...
Tomato brisket
On the 11th of this year, Beijing's temperature has changed significantly. Last night, it was a strong wind with a magnitude of 4 or 5, from a sunny day to a smoggy city. The air is dry. The temperature difference between morning and evening is ... ...
Braised noodles with bean curd
I prefer stewed noodles to soup noodles and fried noodles. It's easy to make and tasty. But a stutter. Easy to choke themselves. There are some ways to steam the noodles in advance. I haven't tried them. Maybe it will be better. But my usual pra... ...
