It's my favorite beet. A sweet potato. Some sugar. Can be made. The drawn silk is crystal clear and bright. The sugar coat is crisp at the entrance. The sweet and soft glutinous sweet potato. It's true that adults and children love it.
In the warm sun, I will taste a dish of salad with super beauty. If I feel happy, I will fly up \ ^ o ^ /
Last night, I had some food left over from the hot pot. So I used it to make a spicy pot. It's a good choice to eat rice.
I've always wanted to make it at home. It's the most traditional bread in Europe. We all know that it's not easy to make it, because it requires a lot of production techniques and environmental conditions. Here's a very approachable production m... ...
Many times, the impulse to make delicious food comes from seeing other babies in the circle of friends. Tell me quietly. The soul of spicy pot is lunch meat. Nothing can't be without soul. I did it once. It's really delicious. Share it with you.
Yesterday I went out to eat fish and meat. Today I need to adjust my stomach. This porridge is good for spleen, stomach and digestion. Because I'm not at home during the day and I don't have time to make snacks, I just make do with the frozen chives. -
I went to Indian restaurant to order Paneer cheese curry. It's very delicious. It's different from ordinary cheese. It's a unique food in India. Hindus are mostly vegetarian, so there is little meat curry. Yesterday I went to Indian supermarket ... ...
Purple potato contains a lot of cellulose, which can promote gastrointestinal peristalsis. And purple potato contains a lot of mucin, which can improve the body's immunity. It contains calcium and magnesium. It can prevent osteoporosis. In addit... ...
I want to eat spicy hot pot. I want to search the ingredients in the refrigerator. I don't need to ask for anything.
Nowadays, fennel sticks are very hot in hot pot shops. The old and the young like to eat them. The young even eat new things. Because the son likes it very much. He will make some food for him occasionally. He always tells me that it's delicious... ...
Fried rice is a delicacy I remember when I was a child. Each grain of rice is fragrant and full of muscles. It sends out the mellow smell of eggs and the fragrance of onions. At that time, I always could eat a big bowl. Today's fried rice has ch... ...
Morchella is a world-renowned rare edible and medicinal fungus with unique flavor, rich nutrition, complete functions and remarkable food effect. It is rich in amino acids and organic germanium needed by human body. It has functions of tonifying... ...
Breakfast is good. Nutrition is most important. Of course, it is the premise to enjoy nutritious and delicious breakfast when Kwai is short and quick.
I went to San Francisco, California, to have a trip. I went to the restaurant of fisherman's Wharf to have seafood stew and clam cream soup. I always have a lot of aftertaste. I like seafood. I need to eat it from time to time. Today, I'll make ... ...
The seafood porridge that my father-in-law has been thinking about for a long time finally got up early today to be arranged.
Purple sweet potato is rich in selenium, iron and anthocyanin in addition to its nutritional components. Anthocyanin has strong antioxidant capacity. It can protect human body from free radical damage. It can also prevent cancer, enhance vascula... ...