Among many fruits, I only love strawberries. I like the color of strawberries and the shape of strawberries. It's used to make baking decorations. It can really add color to the food, make the food more beautiful and attractive. -
Because one day when I lived in the deep mountains, my colleague said that he bought salmon that was delicious and fresh, so I bought the salmon that was used for frying. It was a little old and delicious.
Barley green juice is a kind of natural pigment powder which can replace the edible pigment in baking. It is safe and healthy. In addition, it is worth mentioning that the color stability of barley clear juice is better than that of Matcha powde... ...
Since learning to bake, I really fell in love with it. Every time I study, every time I try something new, every time I bake, it makes me happy. What bakers love most is the process of making. Watching all kinds of ingredients slowly become deli... ...
Today, we don't have to make complicated recipes. Queen's Day is to relax ourselves, give ourselves a simple food, and don't forget to have a hairdressing. When it comes to beauty, I think of strawberries and yoghurt. These two ingredients are t... ...
Zhang Xiaomo's way of sharing shuflei muffins is a bit similar to Qifeng's way of making cakes. It's time-consuming. You can eat muffins that are soft and flaky without using baking powder.
Strawberry is the king of fruit. It's my true love fruit. Besides eating directly, there are many ways to eat strawberries, such as strawberry jam, strawberry Dafu, strawberry milk shake, strawberry cake roll... Anyway, strawberries are deliciou... ...
The strawberry season has begun. It's so refreshing to open this picture. The memories will be blurred. Only by recording the beauty with a camera can it become eternal. Simple decoration is the reality of naked cake. Simple to create a visual d... ...
Because I made two eight inch Qifeng cakes together, the ingredients were doubled. Only if I made one eight inch Qifeng cake, the ingredients would be halved.
Baby's fourth birthday. Make birthday cake for baby for the first time. It's hard to express my mood. I'm usually busy at work. I don't have much time to accompany her. I finished this cake with her this time. She was making trouble next to her ... ...
It's self matching. It can make about 12
Jiuyang electric pressure cooker has the function of cake. I just want to see if Qifeng cake can not collapse in the pressure cooker.
I have a baby who eats strawberry cake. As a hemp, I'm willing to work for it. Do it yourself at home. Real materials. Safety. Health. No addition. Rest assured. The cream is not greasy. Every time you make it, you'll be solved by your family. Y... ...
Strawberries are cool, cool, moistening and thirst quenching. This strawberry mousse looks light pink. It's sour, sweet and sour with cream cheese and yoghurt. It looks and tastes like a girl. So it's called a girl's 18-year-old mousse . Freezin... ...
This is teacher Jun's recipe
With the acceleration of the pace of work and the improvement of people's living standards, more and more people are turning on the red light for their health, so people are focusing on the health and safety of food. Because of the busy work and... ...
The strawberry season has been a long time. I always want to make something. Strawberry itself is the beauty of the dessert industry. It's good-looking and delicious to do anything. So don't worry about losing. I often make Kwai Fen, mainly beca... ...