Chinese Food

Stewed rice with streaky pork

Stir fried cabbage with pork

Fried Cauliflower with streaky pork

Cauliflower, originated from the Mediterranean coast, is now planted all over China. It contains protein, fat, carbohydrate, food fiber, vitamin A, vitamin B, vitamin C, vitamin E, calcium, phosphorus, iron and other minerals. It is delicate in ... ...

Crystal dumpling

Braised pork with hawthorn

Hawthorn is an appetizer. With braised pork, it is not only sweet and sour, but also can remove the fishiness and greasiness of streaky pork. It has become an appetizer for special meals. It's great to eat hot and cold.

Braised meat with garlic

I bought a garlic sprout. Burn the pork. Super food... -

Steamed pork with flour

Braised pork with water bamboo

Zizania latifolia contains more carbohydrates, protein, fat, etc. it can supplement the nutrients of human body and has the function of healthy body. Zizania latifolia is sweet and cold. It is smooth and beneficial. It can diuresis and dispel wa... ...

Stewed pork in casserole

It's said that it's cold. It rained for two days in a row. I saw someone wearing thin cotton padded jacket when I went out in the morning. This winter is coming. When it's cold, I want to eat something warm. I want to eat meat especially. As soo... ...

Fennel pork dumpling

I saw fennel first in the vegetable market recently. I don't know how to eat it. Later, the grandmother who sold vegetables said that making dumplings was the best way to eat. So I bought some today. Try making dumplings. It's really delicious.

A bowl of simple noodles

Dinner for one. Always remind yourself to eat less dinner. A little noodles is just right. I think it's strong and has some other taste.

Steamed stuffed bun with glutinous rice

Kwai moo Shu pork

A very homely dish. That's all

Double cooked pork

Preserved bean curd

Fried balsam pear with sliced meat

Balsam pear is called fat killer . I'm losing weight, and it has entered my recipe. -

Braised taro in casserole

The story behind this dish ～ (optional) shopping in the supermarket at the weekend. I saw that there was just a pot of taro to try. I was just hungry. I tasted one. It was very powdery. So I asked the salesman to choose one. Hunan people make ta... ...

Braised pork in brown sauce. Kwai,

I want to eat braised pork. Why bother? As long as you have Li Jinji's Stewed soy sauce or straw mushroom, you can try Xiaobai, the first time you cook. What are you waiting for? Come and make it together. It's delicious until it flies. It's del... ...

Stir fried pork with spicy sauce

I've always liked spicy food since I was a child. But it's not delicious to stir fry spicy food alone. Stir fry it with pork and pepper. It's perfect A kind of

Stewed pork and tofu in casserole

I love tofu since I was a child. I like all kinds of cooking methods. Each small square is filled with delicious juices. I can eat with a sip.