Chinese Food
All Recipes
Pork loin soup
Recently, my husband works at night every day. He stays up late every day. Day and night are upside down. He looks a little tired. Make him a bowl of pork waist soup to resist fatigue. 1. Kidney tonifying and waist strengthening pig kidney taste... ...
Red kidney bean
After eating a lot of corn brands, I always feel that this brand can make more delicious food, so I decided to try the red waist bean, fighter - Baili red waist bean (I feel that there is a suspicion of advertising, but I really can't afford it.... ...
Healthy carrion
Delicious but not greasy. Serve food
Okra thick egg burn low fat and high protein. Lose weight, lose weight, nourish kidney and strengthen yang. It's a must for novice
Eggs are rich in nutrition and protein. They are also the most easily available source of protein in daily life. There is no need to say more about nutrition. Therefore, they are also breakfast guests of many people. Okra. In recent years in Chi... ...
Elecook baked rice with pork loin
At the best of times. Make the best of your meals ~
Myanmar new Pujing pork loin lotus root soup
When someone is exercising, he flashes to his waist again. These two days, he is the only one who can lie in bed and stand at home. Every time he flashes to his waist, it's an old wound. Maybe he is the only one who knows the pain. And I can onl... ...
Stewed pork bones and chicken feet with meidou and peanuts to remove dampness and tonify kidney
Stewed pork bones and chicken feet with meidou and peanuts. Good soup in summer. It has the functions of invigorating the stomach, removing dampness, tonifying the kidney and waist, moistening the lung and resolving phlegm, nourishing yin and re... ...
Red kidney bean vegetable rice
Here comes the cauliflower rice again. It's cold and not hot today. It's served with vegetables and medicine beans. It's delicious, full and nutritious.
Stir fried pork liver + pork loin
Fried pork liver and loin. It's not very popular. It's cheap. It's one of the dishes that most test the chef's Kung Fu. Pork liver and loin. The texture is very tender. It needs to be very tender after being fried. It will be delicious. But pork... ...
Stir fried chrysanthemum with red kidney bean
The nutrition upgrade version of garland garland garland. There is a can of red kidney beans at home. Add them to stir fry, increase color, nutrition and taste. Fragrant glutinous and nutritious red kidney bean. Fresh and green chrysanthemum. Mi... ...
Tonifying kidney, nourishing blood, cosmetology and nourishing face soup
It's dry and dry in autumn. Let's have a bowl of health congee for miscellaneous grains. Black beans, red beans, black rice, millet, sorghum, buckwheat, red dates and wolfberry are boiled into soup. They are mixed with brown sugar and eaten. The... ...
Mulberry yoghurt drink for nourishing kidney and detoxifying
Today, I bought fresh mulberry at an amazing and beautiful price. I really feel that I have earned the mulberry flavor, sweet and cold, which has the effect of nourishing the liver, benefiting the kidney, nourishing the body, moistening the dryn... ...
Braised radish with oyster
From the perspective of traditional Chinese medicine, collection is the most important thing in winter. Braised radish with dried oyster. Dried oyster has the effect of Nourishing Yin, reducing fire and nourishing kidney. It can collect the Yang... ...
Black rice, oats, bagels (Polish species), low sugar, low oil, kidney tonic, brain healthy, slimming breakfast bread
Bread made of this kind of coarse grain. Adults eat blood tonic kidney, children eat strong bones, brain tonic coarse grain and fine food. Low fat, low sugar and nutritious breakfast. They eat black rice, oatmeal and bagel bread that won't get f... ...
Kidney scrambled eggs with Chinese chives, Kwai Chai, and home dishes.
Last week, I went shopping with my girlfriend. At lunchtime, the waiters in the shop were eating. I heard the familiar taste in one shop. I couldn't walk at once. My girlfriend said, is this fried egg with leek? ? I said yes. I haven't eaten it ... ...
Baked red kidney bean with tomato
It's too hot. I have no appetite. Sour and sweet tomatoes with soft and glutinous red kidney beans. It's refreshing and appetizing.
