Chinese Food
All Recipes
Beef tendon with sauce for 10 minutes
The beef tendon with sauce is a simple and easy to preserve dish. The beef tendon with sauce can be used not only for food and wine, but also for making beef noodles and so on. It is very suitable for refrigeration.
Rice with pork chop and quinoa
It's not too much to describe it as anything. Eat more meat afraid of lack of vegetable intake? Quinoa will help you.
Pickles. Cucumbers
The recipe given by the aunt in the canteen. It's delicious once made.
Burnt croissants.
Roar. Roast croissants for the first time. It uses ordinary flour. Except for the fire. Good taste
Hongyun prawns
Lucky prawns. It's very festive to hear their names. Sweet and sour taste. The red sauce covers every prawn. Put it into a circle of reunion shape. It will definitely add a strong festival atmosphere to your table.
Hot and sour cabbage
Delicious food. It's sour, hot, sweet, delicious, tasty and nutritious. There was this dish in the school canteen in high school. It was eaten up by the students every time. Now I can make it. It's also delicious.
Jiyejia beef rice
What is the most important thing in autumn and winter? Supplement. Autumn and winter are actually the best time to mend your body. At this time, I can't seem to make up too much for myself. Anyway, I'm full. If I'm not fat, I'll talk about it la... ...
Apple pie
When it's cold and cold, the food always makes people feel warm and comforted. The apple pie just brought out of the oven makes the room full of fragrance.
Original croissant
You can put your favorite stuffing in it. You can also paste sesame seeds on it to add fragrance. The same way is to tear the bag by hand. It's just that the shape is different.
Preserved rice
When the autumn wind blows, eating preserved meat is the mantra of laoguang. The unique flavor of Cantonese cured meat, accompanied by a thick autumn, permeates the streets and alleys. Of course, in Guangzhou all the year round, we can't do with... ...
Light cream bun
One at a time. Light milk fragrance. Nutritious and delicious!
Introduction bread - Cheese Bread
▼ when the double 11 o'clock officially starts, do you also hold your mobile phone and poke at the shopping cart? Do you brush the circle of friends to see who has bought how much? Maybe you're snapping up cosmetics, maybe you're buying clothes ... ...
Rose Cake
Delicacy, official account, love, liver and liver, and sweet and fragrant rose cakes are among the favorite cakes of the leaves. It's rich in layers and crisp in taste. It's wrapped with stuffing with strong fragrance and sweet taste. It's reall... ...
Sweet and sour carp
My son likes eating
Steamed bun with cabbage
Children eat too much meat. Today, they make a complete vegetarian bun. It's so delicious.
Dalian wild sea cucumber in cold sauce
The traditional way to eat sea cucumbers is to eat them from the beginning of the ninth year. There are ninety-one sea cucumbers. They can't be made before. They can be eaten with soy sauce and honey. They are hard to swallow. Now the Internet i... ...
One carp and two dishes
Little man needs more calcium for physical development. Crucian carp has a high calcium content. The only disadvantage is that it has many fish bones. This crucian carp can be used to make soup. It can deliver rice. It can serve two dishes at on... ...
