Pregnant in October. One day delivery. The mother is very weak after childbirth. So we must supplement nutrition in time. But we should pay attention to it. Timely supplement does not mean complete fish and meat. Should be reasonable and scienti... ...
The beef brisket is warm. It's easy to catch fire if you eat too much, but the white radish is cold. They are stewed together. It's just the effect of neutralizing the cold and the hot. It's really complementary. Eating radish in winter and ging... ...
Braised hoof with ice sugar. It's red and bright in color. Its skin and meat are soft. Bite off the mouth. Soft sticky. Salty and sweet. With red dates and lotus seeds, it can also moisten dryness. It's a good vegetable for nourishing in autumn ... ...
Purple glutinous rice is called yuezi rice . It is rich in protein, fat, lysine, riboflavin, thiamin, folic acid and other vitamins, as well as trace elements such as iron, zinc, calcium, phosphorus and so on. It has the functions of Nourishing ... ...
I feel like I have to make biscuits and draw them again. I never dare to try them. I'm at home on holiday today. I'm free to waste my time. So I have this. Actually, it's relatively simple. It's just that I thought it was complicated at the beginning. -
All by hand. Suitable for novice learning
Spicy hot pot is more powerful than hot pot. It's the best way to call friends to stay at home in cold winter. Use your favorite ingredients to make a pot. Smoke and eat. This pot of spicy hot pot wishes you a happy winter solstice. Keep warm an... ...
Want to make a frosted biscuit. The perfect and smooth biscuit embryo is the key. This video is to teach you a relatively simple frosted biscuit embryo. But it also contains many unique secrets of the refreshing teacher @ cocol_ls. After reading... ...
It's a big thing to sit on the moon after giving birth to a baby. There's no need to drink all kinds of soup and water. What kind of fish soup or pig's hoof soup? It's hard to avoid getting tired of it if you drink too much. Let's have something... ...
I remember when I was a child, on the first day of the new year, my mother would cook it.
It's another year to make sausages. It's hard to say the quality of sausages sold outside. I have time. I have leisure. I like what I do. Sichuan sausages are not simply spicy. There are many things to pay attention to in the details of ingredie... ...
Would you like dessert without an oven? Never mind. This Kwai Chee cake does not need an oven in the process of making it. It is very simple and quick. It can be done in half an hour. This is a fix for Oreo. You just need to prepare the raw mate... ...
Adorable Kwai Christmas biscuits, simple, quick, tasty, nice, and adorable. Share with your family and friends on Christmas. ★MerryChristmas★
I like blueberries and cranberries very much. I often stock a lot of dried fruits at home. It's great to be a snack. Besides, cream is usually packed in 1L. After Kaifeng, I always thought about how to use it up quickly. So make this cream cake.... ...
A few days ago, I took my baby to the dry fruit shop. My baby was quarreling with me to eat banana slices. I glanced and saw that there was a layer of powdered sugar on the top. There was no appetite for this piece of food. So I quietly talked w... ...
I heard that over 80% of people with happiness index like to eat sweets. Is it because of the sweet taste of love? Make a beautiful and sweet yellow peach mousse for the one you love.