Chinese Food
All Recipes
Spinach with nuts
Spinach is nutritious and suitable for all kinds of cooking methods. I'm fed up with fish and meat for the new year. It's very nice to have a fresh cold spinach. There are two highlights of this fruit spinach - one is the addition of peanut kern... ...
Braised eggs in brown sauce
There's no need to talk about the nutrition of eggs. It's probably the most changeable way. It's new year's day. We'll have a new pattern when we eat eggs. Braised poached eggs are delicious and simple. If you're tired of the traditional method ... ...
Rose gelatin paste
It's best for women to eat. Replenish qi and blood. Beautify and beautify the face. Regulate menstruation. Eat two pieces every day.
Chocolate cake
Naked cake means that there is no cream on the outer layer of the cake, and the layers of the cake are fully displayed. Only simple fruit collocation is different from the gorgeous appearance of the traditional cake, but it is full of warm taste... ...
Korean noodles with soy sauce
Every time I watch Korean dramas and watch the protagonists and actresses eating noodles with fried sauce, it's called a fragrance. I go to the Korean Pavilion to have it once. I always think it's not delicious. I'm not reconciled to it. I bough... ...
Delicious walnut one bite crispy
Delicious walnuts are crispy and full of enjoyment. No butter. Low fat, healthy. The same crispy, no need. It's necessary for afternoon tea snacks
Super soft condensed milk braided bread
Sometimes it's not the food that we love. It's the person we share our experiences with.
Vienna bread
Some people think it takes too much time to make bread. It does. Especially to make toast. It will take at least half a day from dough mixing to one hair and two hair baking to air cooling. It takes time and effort to make Vienna bread this time... ...
Bicolor macaron
Spring Festival means more reunion, happiness and sweetness . The family get together, talk about their hearts and chat with each other. Let the rush stop for a while. Let the busy mind relax for a while. And the dessert becomes the sweet embell... ...
Big toast
The first work after the new oven. Have a good time with you guys.
Braised beef ribs
When I was a child, I learned to cook with my mother. I also ate famous food from all over the world. But when I was wronged or suffered, I thought about my mother's taste. Braised meat is a kind of dish I like to eat. My mother often makes it f... ...
Duobao Duofu (fried dumplings)
Jiaozi is a necessary delicacy for the northern people during the Spring Festival. It looks like a treasure. It means to attract money and treasure. The stuffing can also be wrapped with such auspicious food as peanuts and chestnuts to pray for ... ...
Table rice, strawberry kori cake. With the taste of love. Say good morning.
Reading love novels. In Luyao's ordinary world, the college students who earn tuition as miners fall in love with the high-ranking children in the city. It's the romance of the people in the 1970s. Express love. Or prefer the way of sixties and ... ...
Strawberry cake roll (especially suitable for novice)
I failed three times. I asked my master for experience and finally succeeded. Perfect for beginners.
Spicy clam
My husband loves to eat clams. I don't eat clams. It's specially made for him. It's nice to cook for love. It's a happy feeling. -
