Chinese Food
All Recipes
[Xiangxi bandit duck] be careful. Don't let this dish rob your stomach.
Although duck meat has more fat, it is the healthiest fat that is easy to digest. The most important condiment for bandit duck was originally local wild pepper. But it's too spicy and tough. It's replaced by millet peppers. It's delicious but no... ...
Cranberry biscuit
Leisure. TV. One person. One plate. One cup. Leisurely
Braised carp with laurel
On New Year's Eve, the whole family gathered together to enjoy a new year's dinner. Every family has prepared a wealth of new year's meals. But there will be a main dish in many dishes. It is placed in the middle of the Chinese dining table. Red... ...
Pumpkin millet congee
This porridge is nutritious. Pumpkin has the effects of reducing blood sugar and pressure, detoxification and beautification, strengthening the spleen and stomach, prevention and control of ventilation; millet has the effects of tonifying defici... ...
Cocoa Cake
My girlfriend's daughter's birthday. She prepared a small cake in advance. What she wanted to make was red velvet. As a result, the red koji powder at home was used up. She temporarily decided to change it into cocoa. It feels good to make it. L... ...
Carrot cake
My son doesn't like the taste of carrots. Smash them. Make them into his favorite omelet.
Pickled chicken feet with lemon
The summer full of sunshine. How can we lack refreshing and sour snacks ~
Classic cookie
In Europe and the United States, during festivals, in order to express their feelings to their loved ones, girls often go to the cookie workshop and bake cookies with attractive taste for them five point two zero On such a special day, make a de... ...
Home style meat elbow
The most elbow food is on the banquet. I feel like we can't do it, so I dare not try all the time. Because my family is full of people who don't like meat But it was successful A kind of ️
Braised prawns
For the first time, I made this braised prawn. The baby was full of praise. I firmly embarked on the road of making delicious food. Ha ha
Water bass
Today's lunch was planned to be a stone pot fish. I bought back a bass in high spirits. When I went home, I found that the stone pot was too small and the bass was too big. I decided to change the utensils temporarily and make it a common water ... ...
Food love letter fruit whole wheat pancake
You said. You like to eat my breakfast. Since then, every breakfast I make for you has ulterior motives and is nutritious and comprehensive. It's delicious. Besides hoping you eat healthily, you want to believe that there are many good things in the world.
Food love letter sweet and sour pork ribs
Sweet and sour spareribs. A dish that is not only homely, but also can be served on the table at the Party of my friends. Because every time I cook this dish for my wife or my friends, they only have one sentence after eating: I can't stop at all.
Stir fried pork with green pepper and fungus
Double cooked pork is a special dish in my hometown Sichuan. It's called the top of Sichuan cuisine. In fact, the taste of double cooked pork made by every family is different. They all have their unique taste. So my double cooked pork is the on... ...
6-inch original Qifeng cake
What Fang Zi didn't do according to my last chimney version of Qifeng cake is that the effect is very satisfactory. It's perfect to make a detailed layout for my friend to keep up with my rhythm. There's no failure
