Chinese Food
All Recipes
Swan puff
What attracted me at first was the high value of the face. Who said it wasn't? It's all value control.
Cold noodles with shredded chicken
I don't seem to particularly like other ways of noodles. I can't believe it's so delicious when it's made of cold noodles with shredded chicken. It's suitable for two people.
Open the green way of life
This green juice cake roll has a very high appearance value. It's not lost to Matcha powder at all.
Coarse grain stove fruit
Baoguo is a traditional snack in Northeast China. It's baked with oil, sugar and flour. It tastes crisp, fragrant and crispy. It's similar to peach crisp. It's very delicious. Today, it's made with corn flour. It's also great.
Pickled sweet garlic
The end of April and the beginning of May are the time when new garlic comes into the market. I pickle some sugar garlic. This year's garlic is much cheaper than the previous two years. Moreover, the color of garlic is very good. It's big and ev... ...
Ice fire pineapple bag
There is a piece of frozen cream in the middle of the newly baked pineapple bag. This combination of external heat and internal ice is called the ice fire pineapple bag. Take a bite. It's creamy and full-bodied. It's melted in the mouth. There's... ...
Roasted chicken wing root
Homemade marinade is better - you can put it according to your taste. It's scorched on the surface. But it's still tender and juicy inside. It's super delicious.
Stinky tofu
I haven't eaten stinky tofu for a long time. I decided to make it at home today.
Mashed potato in sauce
My son likes potatoes. When his teeth are just growing, I will use this to satisfy his small mouth, small intestines and stomach
Making perfect beehive free pudding Caramel Pudding
A caramel pudding in summer. Japanese appearance. Smooth taste. Make your summer more cool.
One night marinate the tasty pickles.
The canned chef marinates the tasty pickles all night. With these four pickles alone, I can kill a pot of rice.
Cosmetology and beautification peach gum soap horn rice and tremella soup
Peach gum is the resin secreted from the bark of peach or mountain peach. It is also known as peach oil, peach fat, peach blossom tears, peach gum and peach gel. It is the natural secretion of plants. The dried peach gum is like crystal stone. I... ...
Stewed beef with tomato and potato
It's too hot recently. I don't like cooking or eating. But it's convenient to eat something sour and sweet for appetizers. There are several tips. Can shorten the production time. And delicious - 1. Cut the beef into small pieces. Stew in an iro... ...
Crown cacao Qifeng cake
The shape of Qifeng cake is usually simple and round. Because of its tenderness, it is not allowed to open the oven door when the batter is baked in the oven. Otherwise, it is easy to cause collapse. Qifeng cake has abused many little friends. T... ...
Watermelon cookie
My daughter is quarreling to eat watermelon. Look at the sun father-in-law. She really doesn't want to go out. I told her to make a watermelon for her. Ha ha. The two-year-old is better to cheat. Look at her expectation. Make it for her as soon ... ...
