Chinese Food
All Recipes
Baked beef ribs with Citronella in stone pot
No matter which season of life I want to protect my warmth with all I care Warm your heart and stomach in winter. Remember the time we shared together.
Healthy snack 23 (pumpkin brown rice + lemon chicken shreds + cabbage in dry pot)
Brown rice is different from the white rice we usually eat. The taste will be slightly rough. Many people are not used to eating it. But when we slow down and chew carefully, we will gradually feel the unique flavor of brown rice. And the more w... ...
Litchi meat - tenderloin meat to eat like this. Color, fragrance and shape are all good.
Among Fujian cuisine, there is a traditional famous dish, litchi meat, which is most popular in Fuzhou area. It pays attention to making meat like litchi. It is red, bright and round. The taste is sour, sour and sweet. There are two ways to look... ...
Light cheesecake ~ 8
Light cheesecake. Thick cheese. Ready to eat. Rich taste. Soft and smooth taste.
Chocolate Banji
Super simple Banji - a good recipe for cream consumption - the first time to eat Banji or treat. He said Banji is his favorite - Q shell cake skin and full of cream are especially satisfied - sandwiches can also be used with various fruits - but... ...
Xiaohua'er nutrition series pork and cabbage stewed vermicelli electric pressure cooker version
Ma Ma bought five flowers meat for her. She was going to make a rice with vegetables and meat for winter. So she gave birth to this. She cooked eggs with her hands. It was delicious. She also didn't need oil pan to fry. It was suitable for novices.
Earl's tea biscuit
Quantity - 250g time - 165 ° 20 minutes
Baked rice with pickled seaweed and cheese
It's cold. It's always colder when eating. This baked rice is heated together with playing. It's still hot till the end of the meal ~ it's a good choice. Let's do it~
Red bean sauce
This bread has little sugar. It's healthy without butter.
Crab
You can't eat cold crabs
Stir Fried String beans for the next meal
Dry stir fried vegetables quickly dehydrate the ingredients by boiling oil with high heat. Change the medium and low heat stir fried to taste. This dry fried string bean is cooked in a black music casserole that can be used for cooking. In the p... ...
Peanut, sesame, walnut sauce
It's sauce. It's a combination of three sauces. It's a good thing that my family has been storing to strengthen our body and brain at a low price. It's used to spread bread, eat hot pot, dip steamed bread, mix noodles and make dishes. You can ea... ...
Dirty little lover Black Forest cocoa bun
Baby, if you're trying to lose weight, you'd better not look at this recipe. After all, it's hard to control this kind of thing. If you're a chocolate controller, you can call with both hands. I think he can satisfy your super soft small meal, f... ...
Black sesame pie
Sometimes small appliances really reduce our troubles. It's not the use of the bread machine and the electric cake stall. Plus the ten minute fast fermentation wake-up dough, you can eat the satisfied sesame cake in about half an hour. Intereste... ...
Peanut and walnut sauce
It's fragrant, smooth, fragrant and sweet. It's just the warm taste when you drink it. Mothers can easily create a nutritious meal in one minute. Ingredients used - peanuts 50g walnuts 30g Milk 250ml sugar 15g (once)
