Chinese Food
All Recipes
Sweet and sour spareribs
I like it very much, so I made it myself. Of course, I do it once in a while. The spareribs are very expensive. Ha ha. My son doesn't eat meat very much. I also like it once? It's appetizing and delicious
Braised pork in brown sauce
When making this dish, I didn't think about the bean and fruit food. For the first time, I didn't understand a lot of things. The seasoning was written with a proper amount. Because I didn't have a scale for how much it was used. And I wrote it.... ...
Matcha cookies
Wannianshou disabled party The cookie squeeze has never looked good. Let alone the South without heating. The weather with room temperature lower than 10 degrees This is not. It's not easy to squeeze once to see. Take a picture and watch it. Alt... ...
Mung bean curd
My family loves food. I love cooking.
Chessboard biscuit
It's a very crispy biscuit. It's very simple. Share it. Like it.
Chocolate cookies
It's chocolate. It's not cocoa powder. It's much stronger than the cookie made of cocoa powder. You can feel it when baking. The quantity is about 2 baking pans. 25 yuan. Because it's easy to do, it's better to make less and eat fresh.
Strawberry cake
I don't know why I think of strawberries at Christmas. Turkey was my first thought before. Since I fell in love with baking, I think of strawberries and cakes at Christmas.
Four kinds of nostalgic snacks
They gave up a lot of opportunities. They shook their heads at me. Sorry. Not worth it. I know that this road is very slow and difficult. I sometimes forget how old I am when I am alone with my children. So I think that I am 20 years old every y... ...
Net red Hokkaido double layer Matcha cheese cake
Recently, I was often brushed by a Hokkaido double layer cheese cake. I couldn't help but develop a Matcha flavor. It was amazing to bring it to my friends at the party. This cake is quite complicated. It's recommended for novices to study more ... ...
Rest assured meat floss
When all kinds of additives are in flood, you can always be so relieved that you can't chew any meat floss before you eat it, and then you can't eat it after watching all kinds of videos. I wonder if you can make it yourself.
Kwai Tai, delicious steamed fish with Thai garlic.
This steamed fish recipe is too simple and fast to believe. It's too delicious to believe. It's refreshing, appetizing and healthy. There's no smell of lampblack in the kitchen. It's very suitable for family in winter. I have never eaten Thai st... ...
Broad taste sausage
It's winter and December. We need sausages at home. This recipe is simple. It's made by yourself. It's clean and sanitary. It's safe to eat.
Egg tarts
The egg tarts are sweet and mellow, soft and delicious, delicious and delicate. With a cup of milk tea, they can become a delicious afternoon tea. -
Shepherd's purse wonton
My friend brought some wild shepherd's purse dug from the ridge of the field from his hometown. He took it and filled it with meat to make wonton. It's really suitable.
QQ denim
I made a QQ cowboy grain today. My sister-in-law came over to have a meal. I always boasted that it was delicious -
Roasted twist
It's not just fried. It's as delicious as baked. I don't believe it. Try it, too. -
Baby's finger biscuit
With the increase of the baby's age, there are more and more complementary foods they try. Small snacks always make the baby unable to stop. Homemade snacks can not only supplement nutrition, but also make the baby healthy without additives. Fin... ...
It's like a bird's nest. How important it is to warm the spleen and stomach for children in winter. It's easy to use it together
Red sugar and red date rice porridge - more than 9 months. Junjun's today's red sugar and red date rice porridge is very suitable for this season. It is very nourishing. It is also rich in high-quality protein for baby's body and brain developme... ...
