Chinese Food
All Recipes
Black rice cake Baby's supplementary food recipe
For reference age - more than 16 months, don't just give your baby rice. It's more nutritious. In order to add more microelements to your baby's cake, it's almost done every few days in Junjun's house. You can't eat enough every time. Especially... ...
Salted vegetable snake
Delicious, heartfelt
Chicken casserole
My daughter went to college. It's hard to go home. The food for collective life is not nutritious enough. Specially made this dish for her. Supplement nutrition. A happy family dinner
Body slimming, fresh ferment to eliminate belly
Efficacy: it can clear the intestines and eliminate fat, accelerate metabolism, and promote the discharge of excess water. Suitable for obesity, postpartum obesity, obstinate obesity, bulging waist and abdomen, tummy, swelling and other people.
Drunkard snail
When I came home one day, I opened a beer and chased after a plate of homemade drunken snails. I felt that the happiest part of my life was nothing more than that.
Do not blanch, do not put oil, do not fry brown meat. You can also do it.
It's the weekend again. You must reward yourself after a hard week. Make yourself a braised pork with all colors and flavors, right? Are you too lazy to have time? Ah. We don't cook, oil or stir fry the braised pork. It's simple and time-saving.... ...
Green Troupe - gourmetmaxx
Qingtuan is a traditional snack in the south of the Yangtze River. It's green. It's mixed with wormwood juice into glutinous rice flour, and then wrapped with bean paste or lotus paste. It's not sweet or greasy. It has a light but long fragrance... ...
Fat reducing vegetable salad
My wechat account [personality is better than beauty]. You can become Xiaozi's friend after paying attention. You can consult me if you have any questions during the production process. In fact, the way of mixing vegetables is very simple. Mix a... ...
Qingmingguo, Jiangxi
My mother makes it for us every Qingming Festival. Now we are in a different place. We can't eat my mother's taste. I think we should make it by ourselves.
Stewed rice with ribs
Fragrant, meat, vegetable, fast, delicious and healthy. Time to cook a meal. The food is better.
Chessboard butter biscuit
I haven't made biscuits in nearly a year. On a whim. Think about making a chessboard biscuit. Yummy. It's really yummy.
Peanut brown rice paste
It's not cold these days. If you drink a cup of peanut brown rice milk, you will feel extremely warm and happy. The process is simple. It only takes a few steps. You can make a strong and smooth brown rice paste at home.
Braised prawns
I found that my husband's Stewed prawns were better than my father's...
Glutinous rice egg
This dish was very popular in Anqing last year, but there's only one more procedure. There's salt and fire in the plate. There should be a foreign name here. What's the Flaming Mountain? Sorry to forget the specific name.
Coconut milk and purple rice toast
Qipu road in Shanghai has the largest clothing wholesale market in Shanghai, where there are lots of people coming and going, which also gives birth to many different industrial impressions. Among them, there are more special delicacies, such as... ...
Crystal soft cake
Sweet and glutinous is delicious, crystal moist and pure.
