All Recipes

Steamed date cake

Red dates are one of the most distinctive fruits of the season. The rich and sweet jujube meat is also the best material for making desserts. Combined with different cooking methods, jujube cake came into being. The taste and taste are different... ...

17 Steps

Arctic shrimp wonton

It's just that Dad's stomach needs to be nourished. So soup, soup, water and water are the healthiest and most nutritious things you can make by yourself.

1 Steps

Super tender Mapo Tofu

Mapo Tofu, a famous Sichuan dish, is tender, smooth and delicious. However, its main ingredient is Nanfu, which can be blown and broken. How to cook it to keep its shape without breaking it? Here Huaer will share some tips with you to ensure tha... ...

10 Steps

Braised mutton bone

Mutton, wuyanggu is a good food. It's delicious no matter how you make it. Today, you can make a braised mutton with the mutton. The braised mutton will be put on the table one by one. It will be eaten up soon -

15 Steps

Baby's supplementary diet of sweet potato and meat loaf

It's not too much to refer to the age of 12 months and introduce a new friend as my favorite bread. The taste and taste are perfect. It's a little exaggerated. Super soft. You can feel the soft and delicate tissue when you tear a piece. I made ... ...

15 Steps

Golden Beijing sauce shredded pork

Beijing sauce shredded pork is a well-known dish. It is one of the classic representative dishes in Beijing cuisine. It is made of pork lean meat as the main ingredient, supplemented by sweet noodle sauce, onion, ginger and other seasonings. It ... ...

5 Steps

Soft in heart

Weight should be wasted on delicious food, so every afternoon, we always think carefully because of a dessert

6 Steps

Magic fruit garden

Cute little fruit. Delicious and naughty.

5 Steps

Beijing sauce shredded pork in salt reduced version

I like to eat shredded pork with Beijing sauce. But it's too salty outside. I can't stand it. I tried several times. I tried out the best ratio. It's neither too salty nor too light. -

7 Steps

Shredded tripe in cold sauce

The dishes that elders like when they drink.

7 Steps

Shuflei Muffin

A good day starts with breakfast. Simple ten minutes. Soft and fluffy muffins can be easily owned. It's a bit softer than the traditional one. The baby and the toothless grandmother can also eat it easily. -

15 Steps

Cheese bun

At the end of the year, all kinds of performance indicators, all kinds of work summaries, and all kinds of plans for the coming year are all around. It's really restless for a moment to make a bread and relax for a while. The advantage of the me... ...

7 Steps

Spicy barracuda

Steamed fish. Healthy. Light. Mainly healthy

5 Steps

Xueli Runfei Decoction

It's dry, hot and cold recently. It's easy to catch a cold. This is the cold resistant lung moistening soup taught by the owner of my downstairs fruit shop.

4 Steps

How can sour and spicy beef be so delicious

It's very versatile to have 666 cows and 666 tomatoes in 2019. It's the first time to match Pixian Douban sauce. Fried chicken with hot and sour taste. I really like it. F is always boasting about delicious food while eating-

11 Steps

Pastry

Purple potato and pumpkin two color cake. I used a 6-inch mould to steam it. After leaving the pot, let it dry a little. Take a bite while it's hot. It's delicious. Soft and delicious

7 Steps

Steamed perch

When I used to rent with my friend, he was Taiwanese. He often made this dish. But I only eat the onion and ginger of fish every time. Don't eat fish. Because it's delicious. It's not enough.

1 Steps

Matcha small shell cake

The biggest difference with the original Madeline is that it has a beautiful green color. It's just because it needs to get this complete green color. When baking, Madeline needs to pay more attention to the temperature - in addition, it's exact... ...

18 Steps