Chinese Food
All Recipes
Braised eggplant with basil leaves
Basil leaf is a spice used for food seasoning. It's called nine story tower in America. It's just called different. Just put a little bit in the cooking, it will make the flavor of the dishes stronger.
Roast whole sheep
A young sheep. The original Xinjiang method will keep the head for the good-looking of the whole sheep. We don't use the stew system, so head off
Grilled beef ribs with sticks
The love of carnivores.. Eat a lot of meat. The leaves and rice are all floating clouds
Wonton with five flavors
It's a special snack with a trace of sweetness. It's really different to treat wonton with Zhong dumpling.
Bacon sesame pie
In order to let my son and husband eat their favorite breakfast cake, and to be a mother, I learned from you modestly. Then I bought a toaster specially to make all kinds of pancakes and pancakes. Today's Pancake I use the method of hairdressing... ...
Spicy chicken with pepper
This dish is not spicy. It's delicious and nutritious with crisp and spicy pepper.
