Let vision and taste witness the beauty of fried corn with pine nuts
This is what I learned from the recipe. When I did it, I didn't mean to do it deliberately. I just found that there were materials at home, so I started it. The steps in the recipe didn't have oil pan. But I didn't have sesame oil at home. So I ... ...
This Bento was made when I squatted in the laboratory everyday a long time ago. I pressed the bottom of the box for a long time. Let's take advantage of the big sale of the price of the jump~
The proportion of sugar and salt can be adjusted according to your taste. I like to eat sweet, so I have more sugar.
The bamboo shoot is a kind of dish I like very much. No matter how it is cooked, fried, stewed, etc., it is my favorite.
I make tiger skin rolls at home. I have a lot of protein left. I can't eat all of it. I want to find a way to consume protein as soon as possible. Just this kind of protein biscuit only uses protein. No yolk. It can be used to make finger biscui... ...
The most annoying thing about making bread is kneading. Especially in this hot and hot day. It's already hot in the kitchen. It's not necessary to say the pain of kneading bread for at least half an hour. So I wanted to try not to knead bread. H... ...
Fish flavored shredded pork made for the first time
Study the food practice. Enrich the taste. Share the moderate fun with you.
For the sake of skinny legs. To lose weight
I made a mess of my own ~
Mier likes pasta very much. In order not to let her eat monotonously, I change the sample to make it for her every day. This pasta sells well. Mier likes it very much. Children's Day is coming. This baby is sure to love it.
Mier likes pasta very much. In order not to let her eat monotonously, I change the sample to make it for her every day. This pasta sells well. Mier likes it very much. Children's Day is coming. This baby is sure to love it.
It's time to eat broad beans again. Suddenly I thought of Lu Xun's social drama. It suddenly occurred to me that my mother would fry fava beans and make bean cakes for my family. Every time I eat bean curd, I can always have another bowl of rice... ...