Chinese Food
All Recipes
Pick up a pig's elbow
It's the weekend. I'll have something hard.
Baozai cake
It's a bowl cake played by Q. it's delicious. I can't finish eating three at a time
Glutinous rice Baba
When I was a child in my hometown, my grandma used to cook it for me... When I came to the city, I didn't eat it. I used to watch my grandma cook it. I was waiting for it. My saliva was flowing Ha ha. I tried to make it myself. It tastes good Sh... ...
Braised spare ribs with potatoes
Ann's dinner
Mung bean and red date soup
It is suitable for physical deficiency, sweating, thirst, summer heat injury, thirst and other diseases. It can also be used as a health product to prevent heatstroke in summer.
Shuflea - people who make shuflea for you must love you very much
You may not believe it. There is such a kind of dessert. It is fluffy, soft and tender when serving. The entrance is like a hot, sweet cloud. A sip of it will bring out a sweet and strong fragrance. It's like a dream And its main ingredient is j... ...
Light cheese
Eight inch gold solid bottom three energy mold
Lunch meat Sushi
When traveling in Hawaii, I went to eat a net red noodles specially. But the taste of goose noodles is very common. There are also self-service tempura and sushi in his family. One of the sushi ingredients is common, but it tastes delicious. Aft... ...
Tremella peach gum
I didn't like to drink sweet soup before. Later, my friend said that it can beautify and beautify the skin and replenish collagen. Since I drank the peach gum and tremella soup she cooked, I began to study it. I really like it.
Diced chicken with chili
Go to Zaozhuang's friend's house and eat this spicy chicken. It's not too delicious. I decided to learn to share it with you. Friends who don't like spicy food can have two bowls of rice.
Taro and shellfish
Kwai is a bread that you can fall in love with. You don't need gloves. You don't need basic fermentation. It's convenient and fast. Low sugar and low oil are also healthier. Wrap in the sweet taro. Take a bite. Mix the wheat and taro together. T... ...
Portulaca oleracea in cold sauce
Portulaca oleracea is a kind of wild vegetable with high protein and low carbohydrate. Purslane is sour and cold. It has the function of clearing away heat and detoxifying. It is a kind of medicine that can resist bacteria and treat inflammatory... ...
Milk yellow small meal bag
This little Kwai pack is love to eat all over the family. It only needs a quick fermentation. The cream filling is easy to make. The bread is soft. It's very suitable for daily making
